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Thick slices of a dark cocoa-colored dessert show irregular pale biscuit pieces embedded in a dense chocolate-brown interior, with the slices arranged on a plate beside the remaining loaf.

Mosaic Biscuit Calories

Chocolate, biscuit, mosaic-patterned dessert

In season: Winter · Spring · Autumn · Summer

CALORIES · 100 G

430kcal

GI

60medium

POTASSIUM · 100 G

120mg

FIBER · 100 G

2.5g

Quick answer

1 slice (medium) of Mosaic Biscuit (40 g) has 172 calories. That works out to 430 calories per 100 g. It contains 21.6 g of carbs, 2 g of protein, 8.8 g of fat and 1 g of fiber. Its 0.1 mg of Copper covers 6% of the Daily Value. Its glycemic index is 60 (medium), so it raises blood sugar at a moderate pace.

Mosaic Biscuit Nutrition Facts

Selected: 1 slice (medium) · 40 g

172

KCAL / 40G

Carbs

21.6g

· 8% DV

Protein

2g

· 4% DV

Fat

8.8g

· 11% DV

Fiber

1g

· 4% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 50% · Protein 5% · Fat 45%

Mosaic Biscuit nutrition facts table · 1 slice (medium) (40 g)

NutrientAmount% DV
Calories172 kcal
Total fat8.8 g11%
Saturated fat4 g20%
Trans fat0.08 g
Sodium72 mg3%
Total carbohydrate21.6 g8%
Fiber1 g4%
Protein2 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Mosaic Biscuit?

ServingAmountCalories
1 slice (medium)40 g172 kcal
1 slice (thin)25 g108 kcal
1 piece (small)50 g215 kcal
1 slice (thick)60 g258 kcal
2 slice (medium)80 g344 kcal
1 piece (large)80 g344 kcal
100 g100 g430 kcal
1 serving (large)100 g430 kcal

Calculated from 430 calories per 100 g.

Frequently Asked Questions About Mosaic Biscuit

How do you make mosaic biscuit?

Mosaic biscuit is made by coating broken plain biscuits in a chocolate mixture, shaping it, and chilling it until firm. A common home method uses cocoa, milk, sugar, and melted butter; press the mixture tightly into a log before refrigerating.

Does mosaic biscuit need to be baked?

No, mosaic biscuit is a no-bake dessert: chilling sets the chocolate mixture around the biscuits. Use biscuits that are already baked, and choose an egg-free recipe rather than adding raw egg to a mixture that will not be cooked.

Why does mosaic biscuit fall apart when sliced?

Mosaic biscuit can crumble if the mixture has too little binder or has not chilled long enough. Pack it firmly into its wrapping or mold, let it become thoroughly firm in the refrigerator, and slice it with a sharp knife.

What kind of biscuits are used in mosaic biscuit?

Plain, crisp tea biscuits or digestive-style biscuits work well in mosaic biscuit. Break them into uneven chunks rather than fine crumbs; the larger pale pieces create the distinctive mosaic pattern when you cut the chilled dessert.

How long does mosaic biscuit keep in the fridge?

Mosaic biscuit keeps for about 3–4 days in a covered container in the refrigerator. Keep it chilled between servings, especially when the recipe contains milk or butter, and slice only what you plan to serve.

Can you freeze mosaic biscuit?

Yes, mosaic biscuit freezes well when wrapped airtight, either whole or in slices. Thaw it in the refrigerator before serving so it softens evenly; cutting it into portions before freezing makes it easier to take out only what you need.

Can you make mosaic biscuit without butter?

Yes, you can make mosaic biscuit without butter by using a suitable plant-based spread or coconut oil in a recipe designed for that swap. The texture may be softer or firmer, so chill it fully before slicing.

Can you add nuts to mosaic biscuit?

Yes, chopped walnuts, hazelnuts, or pistachios can be mixed into mosaic biscuit for extra crunch. Fold them in with the broken biscuits and avoid adding so many that the chocolate mixture can no longer hold the pieces together.

What is the difference between mosaic biscuit and chocolate biscuit cake?

Mosaic biscuit is a no-bake chocolate dessert in which broken biscuits remain visibly distinct, creating a marbled, mosaic-like slice. Chocolate biscuit cake is a broader name and may describe other shapes or recipes, including versions with different coatings or fillings.

What can you serve with mosaic biscuit?

Mosaic biscuit is commonly served in slices with tea or coffee. Its chocolate flavor also goes well with fresh berries, but it is rich enough to serve on its own; keep the slices chilled until you are ready to eat.

Mosaic Biscuit Vitamins & Minerals

Vitamins

B2

0.05mg · 4% DV

B1

0.04mg · 3% DV

B3

0.48mg · 3% DV

B5

0.14mg · 3% DV

Minerals

Copper

0.05mg · 6% DV

Manganese

0.09mg · 4% DV

Phosphorus

26mg · 4% DV

Sodium

72mg · 3% DV

Potassium ⭐

48mg · 1% DV

Mosaic Biscuit Glycemic Index

GLYCEMIC INDEX

60
Medium
0 Low5570100

GLYCEMIC LOAD

12.8
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Mosaic Biscuit

To burn the 172 calories in 1 slice (medium) (40 g):

🚶

43min

Walking (5 km/h)

🏃

18min

Running (8 km/h)

🚴

23min

Cycling

🏊

20min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Mosaic Biscuit?

Mosaic Biscuit is a Turkish no-bake dessert made by mixing broken plain biscuits with a cocoa-rich mixture, commonly including butter and milk, then chilling it in a log or loaf shape. Once sliced, the biscuit pieces make a distinctive mosaic pattern. It is a familiar homemade sweet in Turkey, where it offers an easy alternative to a baked cake.

Served cold, it combines a chocolatey, fudgy base with little bites of biscuit. In Turkey it often appears at tea time or alongside coffee; elsewhere, it makes an easy dessert to share after a meal. It is relatively energy-dense and provides mostly carbohydrate and fat, so a modest slice with fresh fruit is a good way to keep the serving light.

How Nutritious Is Mosaic Biscuit?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

20/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Mosaic Biscuit Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Mosaic Biscuit Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Mosaic Biscuit Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Mosaic Biscuit Fat Profile

SATURATED

4g

MONOUNSATURATED

2.6g

POLYUNSATURATED

1g

⚖️

Omega 6:3 ratio 88:1

Above the ideal 4:1 (88:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.