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Savory crunchy rice-based snack mix
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (small) of Mixed Japanese crackers (30 g) has 141 calories. That works out to 470 calories per 100 g. It contains 20.4 g of carbs, 2.6 g of protein, 5.4 g of fat and 0.8 g of fiber. Its 0.2 mg of Manganese covers 8% of the Daily Value. Its glycemic index is 72 (high), so it raises blood sugar quickly.
Selected: 1 serving (small) · 30 g
141
KCAL / 30G
Carbs
20.4g
· 7% DV
Protein
2.6g
· 5% DV
Fat
5.4g
· 7% DV
Fiber
0.8g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 58% · Protein 7% · Fat 35%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 141 kcal | |
| Total fat | 5.4 g | 7% |
| Saturated fat | 0.78 g | 4% |
| Trans fat | 0.02 g | |
| Sodium | 234 mg | 10% |
| Total carbohydrate | 20.4 g | 7% |
| Fiber | 0.8 g | 3% |
| Protein | 2.6 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (small) | 30 g | 141 kcal |
| 1 serving (mini) | 20 g | 94 kcal |
| 1 cup (medium) | 35 g | 165 kcal |
| 1 pack (small) | 40 g | 188 kcal |
| 1 serving (medium) | 45 g | 212 kcal |
| 1 serving (large) | 60 g | 282 kcal |
| 2 cup (double) | 70 g | 329 kcal |
| 1 pack (large) | 75 g | 353 kcal |
| 100 g | 100 g | 470 kcal |
Calculated from 470 calories per 100 g.
Mixed Japanese crackers are usually a blend of crunchy rice-based snacks, often seasoned with soy sauce, sesame, or seaweed. The exact pieces and seasonings vary by mix, and some varieties include wheat-based ingredients.
No. Senbei is one type of Japanese rice cracker, while mixed Japanese crackers combine several kinds of crackers and crunchy bites. A mix may include senbei as well as smaller arare-style rice crackers.
Mixed Japanese crackers are a processed, savory snack, not a substitute for a balanced meal. Their crisp, snackable texture can make it easy to eat more than intended, so a small portion works better than eating from the bag.
They can be either: the crackers in a mixed Japanese snack may be baked, grilled, or fried, depending on the style. A single mix can contain pieces made by different methods, so there is no one preparation method for all of them.
Store mixed Japanese crackers in an airtight container in a cool, dry place. Exposure to humid air softens the crackers, so seal the package promptly after serving rather than leaving it open on the counter.
Mixed Japanese crackers are usually savory, crunchy, and mildly salty, with flavors such as soy sauce, sesame, or seaweed. Some blends add sweetness or spice, so the taste can vary from one mix to another.
Mixed Japanese crackers are usually served as a ready-to-eat snack, often in a small bowl alongside tea or other drinks. Their different shapes and seasonings make them easy to offer as part of a casual snack spread.
Yes. Combine different rice crackers and season them with ingredients such as sesame, seaweed, or soy sauce for a homemade version. Using several cracker shapes and textures makes the mix more like a packaged Japanese assortment.
Eating large portions of mixed Japanese crackers regularly can contribute to weight gain because they are easy to snack on in excess. Serve a measured handful rather than keeping the bag beside you while eating.
Most mixed Japanese crackers are savory rather than strongly spicy, but some blends include chili or other spicy seasonings. The flavor depends on the specific mix; traditional soy-, sesame-, or seaweed-seasoned pieces are not necessarily hot.
Vitamins
B3
0.54mg · 3% DV
B1
0.04mg · 3% DV
Vitamin E
0.36mg · 2% DV
B5
0.11mg · 2% DV
Minerals
Sodium
234mg · 10% DV
Manganese
0.2mg · 9% DV
Phosphorus
44mg · 6% DV
Copper
0.04mg · 4% DV
Potassium ⭐
51mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 141 calories in 1 serving (small) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Mixed Japanese crackers are a Japanese snack mix of crisp, bite-sized rice crackers in different shapes and sizes. They are usually savoury, with a salty, umami flavour; depending on the mix, seasonings such as soy sauce, sesame or seaweed may feature.
In Japan, they are enjoyed as a snack and often served with tea; elsewhere, they work well for sharing or alongside drinks. They are mainly a carbohydrate-rich snack, though they also contain fat, and provide 470 calories per 100 g. Keep the serving modest if you want a lighter snack, or pair a small handful with fresh fruit.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.78g
MONOUNSATURATED
1.83g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 72:1
Above the ideal 4:1 (72:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.