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Protein-rich mixed egg topping for toast
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
182
KCAL / 100G
Carbs
3.8g
· 8%
Protein
11.2g
· 25%
Fat
13.4g
· 67%
Fiber
0.3g
Vitamins
Biotin
18µg · 60% DV
B12
0.95µg · 40% DV
B2
0.34mg · 26% DV
Vitamin A
180µg · 20% DV
Minerals
Selenium
21µg · 38% DV
Phosphorus
175mg · 25% DV
Iodine
26µg · 17% DV
Sodium
320mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.6g
MONOUNSATURATED
5.2g
POLYUNSATURATED
1.7g
Omega 6:3 ratio 18.1:1
Above the ideal 4:1 (18.1:1).
Mixed egg toast topping contains 182 calories per 100 g. A 100 g serving also provides 11.2 g of protein, 3.8 g of carbohydrates, and 13.4 g of fat.
Yes, mixed egg toast topping is compatible with a keto diet. It contains 3.8 g of carbohydrates per 100 g and has a glycemic index of 2; it contains egg and dairy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.