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Sweet mini bun with pink sugar glaze
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (mini) of Mini pink glazed bun (35 g) has 144 calories. That works out to 410 calories per 100 g. It contains 20.5 g of carbs, 2.2 g of protein, 5.9 g of fat and 0.6 g of fiber. Its 0.1 mg of B1 covers 9% of the Daily Value. Its glycemic index is 68 (high), so it raises blood sugar quickly.
Selected: 1 piece (mini) · 35 g
144
KCAL / 35G
Carbs
20.5g
· 7% DV
Protein
2.2g
· 4% DV
Fat
5.9g
· 8% DV
Fiber
0.6g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 57% · Protein 6% · Fat 37%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 144 kcal | |
| Total fat | 5.9 g | 8% |
| Saturated fat | 1.78 g | 9% |
| Trans fat | 0.04 g | |
| Sodium | 109 mg | 5% |
| Total carbohydrate | 20.5 g | 7% |
| Fiber | 0.6 g | 2% |
| Protein | 2.2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (mini) | 35 g | 144 kcal |
| 1 ounce (small) | 28 g | 115 kcal |
| 1 serving (small) | 35 g | 144 kcal |
| 2 piece (double) | 70 g | 287 kcal |
| 1 serving (medium) | 70 g | 287 kcal |
| 100 g | 100 g | 410 kcal |
| 3 piece (triple) | 105 g | 431 kcal |
| 1 serving (large) | 105 g | 431 kcal |
Calculated from 410 calories per 100 g.
A mini pink glazed bun is a small, sweet baked bun topped with a pink sugar coating. It is usually sold as a bakery treat, and its soft interior contrasts with the sweet glaze.
The pink color on a mini pink glazed bun usually comes from coloring added to the sugar glaze. Some recipes use color from ingredients such as beetroot, but the source varies by recipe and product.
A mini pink glazed bun is typically made by baking small portions of soft dough, then coating them with pink glaze once they have cooled. Recipes vary: the dough may be yeast-raised or made with a richer, sweeter mixture.
Not necessarily. A mini pink glazed bun is usually a small, solid bun, while a donut is commonly ring-shaped and may be fried. A pink sugar glaze alone does not make the bun a donut.
Keep a mini pink glazed bun in an airtight container in a cool, dry place. Refrigeration can make the bun stale faster, and stacking the pieces may smudge or stick the pink glaze.
Yes, you can freeze a mini pink glazed bun. Freeze the pieces separately until firm, then pack them airtight to protect the glaze; thaw at room temperature, knowing the coating may crack or become slightly damp.
The glaze on a mini pink glazed bun is generally made from sugar mixed with a small amount of liquid, such as water or milk, and coloring. Exact ingredients vary, so bakery and homemade versions may differ.
The glaze on a mini pink glazed bun can turn sticky when exposed to humid air or packed before it has dried. Let the coating set fully, then store the bun in a dry, airtight container.
Yes, but a mini pink glazed bun is usually eaten at room temperature. If you prefer it warm, heat it briefly and gently; too much heat can melt the glaze and make the top messy.
A mini pink glazed bun pairs well with plain tea, coffee, or milk, which balance its sweet coating. Serve it as a small treat alongside a less-sweet snack rather than adding another heavily sweet topping.
Vitamins
B1
0.11mg · 9% DV
B3
0.98mg · 6% DV
B2
0.07mg · 5% DV
Folate
18.2µg · 5% DV
Minerals
Selenium
4.9µg · 9% DV
Sodium
109mg · 5% DV
Iron
0.74mg · 4% DV
Manganese
0.08mg · 3% DV
Potassium ⭐
34mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 144 calories in 1 piece (mini) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A Mini pink glazed bun is a small, soft sweet bun topped with a pink sugar glaze. It is best understood as a colourful bakery-style treat rather than a pastry tied to one particular regional tradition; recipes and toppings can vary between bakeries.
The glaze adds a crisp, sugary layer against the tender crumb. It can be enjoyed with tea or coffee as a snack, or served as a small sweet alongside breakfast. At 410 kcal per 100 g, it is energy-dense for its size, so one mini bun makes a sensible portion when you want a treat. Pair it with an unsweetened drink to balance the sweetness.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.78g
MONOUNSATURATED
2.13g
POLYUNSATURATED
0.91g
Omega 6:3 ratio 84:1
Above the ideal 4:1 (84:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.