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Soft, fresh cheese balls, ideal for salads and snacks.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
260
KCAL / 100G
Carbs
2g
· 3%
Protein
18g
· 28%
Fat
20g
· 69%
Fiber
0g
Vitamins
B12
1.5µg · 63% DV
Vitamin A
250µg · 28% DV
B2
0.35mg · 27% DV
B5
0.5mg · 10% DV
Minerals
Phosphorus
350mg · 50% DV
Calcium
450mg · 45% DV
Zinc
3mg · 27% DV
Selenium
10µg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
13g
MONOUNSATURATED
5.5g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 5:1
Above the ideal 4:1 (5:1).
Mini mozzarella contains 260 calories per 100 g.
Mini mozzarella provides 18 g of protein per 100 g. This makes it a protein-containing dairy option.
Yes, but it is low in carbohydrates. A 100 g serving contains 2 g of carbs.
Mini mozzarella contains 20 g of fat per 100 g. Portion size may be important if you are monitoring fat or calorie intake.
Yes. Its glycemic index is 27, which is considered low.
Mini mozzarella is compatible with omnivore, vegetarian, Mediterranean, flexitarian, and gluten-free eating patterns. Its calorie and fat content make portion awareness useful.
Yes. Based on the provided diet compatibility information, mini mozzarella is suitable for a gluten-free diet.
No. Mini mozzarella contains 0 g of fiber per 100 g, so pairing it with fiber-rich foods can help balance a meal.
Mini mozzarella contains dairy. It is not suitable for people with a dairy allergy.
Yes. Mini mozzarella is classified as minimally processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.