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⚡High Potassium

Milk chocolate with peanut butter Calories

High in sugar and fat; contains peanuts and dairy allergens.

CALORIES

560kcal

45medium

POTASSIUM

360mg

FIBER

3.4g

Milk chocolate with peanut butter Nutrition Facts

Selected: 100 g

560

KCAL / 100G

Carbs

50.8g

· 36%

Protein

10.2g

· 7%

Fat

35.1g

· 57%

Fiber

3.4g

Milk chocolate with peanut butter Vitamins & Minerals

Vitamins

4.1mg · 26% DV

Vitamin E

3.2mg · 21% DV

0.22mg · 17% DV

0.75mg · 15% DV

Minerals

Phosphorus

245mg · 35% DV

Magnesium

78mg · 19% DV

Zinc

2mg · 18% DV

Calcium

145mg · 14% DV

Milk chocolate with peanut butter Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Milk chocolate with peanut butter Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Milk chocolate with peanut butter Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts yes

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Milk chocolate with peanut butter Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Milk chocolate with peanut butter Fat Profile

SATURATED

14.2g

MONOUNSATURATED

13.1g

POLYUNSATURATED

5.2g

⚖️

Omega 6:3 ratio 160:1

Above the ideal 4:1 (160:1).

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Milk chocolate with peanut butter — Frequently Asked Questions

How many calories are in milk chocolate with peanut butter?

Milk chocolate with peanut butter provides 560 calories per 100 g. It also contains 35.1 g of fat and 50.8 g of carbohydrates per 100 g.

What is the glycemic index of milk chocolate with peanut butter?

Milk chocolate with peanut butter has a glycemic index of 45. It contains peanut, dairy, and soy allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.