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Meat-Rich Onionless Lahmacun Calories

Thin flatbread topped with a generous, onion-free minced-meat mixture.

CALORIES · 100 G

276kcal

GI

58medium

POTASSIUM · 100 G

270mg

FIBER · 100 G

2.2g

Quick answer

1 piece (medium) of Meat-Rich Onionless Lahmacun (180 g) has 497 calories. That works out to 276 calories per 100 g. It contains 53.1 g of carbs, 22.5 g of protein, 20.7 g of fat and 4 g of fiber. Its 2 µg of B12 covers 83% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

Meat-Rich Onionless Lahmacun Nutrition Facts

Selected: 1 piece (medium) · 180 g

497

KCAL / 180G

Carbs

53.1g

· 19% DV

Protein

22.5g

· 45% DV

Fat

20.7g

· 27% DV

Fiber

4g

· 14% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 43% · Protein 18% · Fat 39%

Meat-Rich Onionless Lahmacun nutrition facts table · 1 piece (medium) (180 g)

NutrientAmount% DV
Calories497 kcal
Total fat20.7 g27%
Saturated fat7.56 g38%
Trans fat0.54 g
Sodium990 mg43%
Total carbohydrate53.1 g19%
Fiber4 g14%
Protein22.5 g45%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Meat-Rich Onionless Lahmacun?

ServingAmountCalories
1 piece (medium)180 g497 kcal
100 g100 g276 kcal
1 piece (small)100 g276 kcal
1 piece (medium)150 g414 kcal
1 serving (medium)180 g497 kcal
1 piece (large)220 g607 kcal
1 piece (extra large)280 g773 kcal
2 piece (double)300 g828 kcal

Calculated from 276 calories per 100 g.

Frequently Asked Questions About Meat-Rich Onionless Lahmacun

What is meat-rich onionless lahmacun?

Meat-rich onionless lahmacun is a thin flatbread topped with a generous layer of minced-meat mixture made without onion. The topping commonly includes tomato, pepper and seasonings, while the exact recipe varies between cooks and restaurants.

What meat and toppings are used in meat-rich onionless lahmacun?

Meat-rich onionless lahmacun is usually topped with minced lamb, beef or a mixture, along with finely chopped tomato, pepper, herbs and spices. Onion is left out, and the precise ingredients depend on the recipe.

How is meat-rich onionless lahmacun cooked?

Meat-rich onionless lahmacun is cooked with its thin dough and minced-meat topping together, usually in a very hot oven. At home, spread the topping in a thin, even layer and cook until the base is browned and the meat is thoroughly cooked.

Why is meat-rich onionless lahmacun made without onion?

Meat-rich onionless lahmacun leaves out onion for people who dislike its taste or prefer not to eat it. Onion is not essential to lahmacun; tomato, pepper, herbs and spices can still flavour the minced-meat topping.

What do you serve with meat-rich onionless lahmacun?

Serve meat-rich onionless lahmacun hot with lemon wedges, fresh herbs, salad or other greens. A cooling drink such as ayran is also a common pairing; adding onion on the side is optional, even though the topping contains none.

Is meat-rich onionless lahmacun spicy?

Meat-rich onionless lahmacun can be mild or spicy, depending on how much hot pepper or chilli is used in its topping. Restaurant versions vary, so ask for a mild preparation if you prefer less heat.

How long does meat-rich onionless lahmacun last in the fridge?

Cooked meat-rich onionless lahmacun keeps for about three to four days in the refrigerator when cooled promptly and stored in a covered container. Refrigerate leftovers rather than leaving them at room temperature for an extended period.

Can you freeze meat-rich onionless lahmacun?

Yes, meat-rich onionless lahmacun freezes well. Let it cool completely, separate pieces with baking paper, and seal them in a freezer-safe container or bag. Thaw in the refrigerator, then reheat until hot throughout.

What is the best way to reheat meat-rich onionless lahmacun?

Reheat meat-rich onionless lahmacun in a skillet over medium-low heat or in the oven until hot. These methods help keep the base from turning soggy; a microwave works in a pinch but usually softens the flatbread.

Can meat-rich onionless lahmacun fit into a weight-loss diet?

Yes, meat-rich onionless lahmacun can fit into a weight-loss diet as part of a meal. Pairing it with salad or vegetables can make the meal more filling, and choosing a portion that suits your needs matters more than avoiding it entirely.

Meat-Rich Onionless Lahmacun Vitamins & Minerals

Vitamins

B12

1.98µg · 83% DV

B3

5.76mg · 36% DV

B1

0.32mg · 27% DV

B6

0.43mg · 25% DV

Minerals

Selenium

32µg · 58% DV

Sodium

990mg · 43% DV

Phosphorus

270mg · 39% DV

Zinc

3.78mg · 34% DV

Potassium ⭐

486mg · 14% DV

Meat-Rich Onionless Lahmacun Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

30.6
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Meat-Rich Onionless Lahmacun

To burn the 497 calories in 1 piece (medium) (180 g):

🚶

123min

Walking (5 km/h)

🏃

51min

Running (8 km/h)

🚴

68min

Cycling

🏊

58min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Meat-Rich Onionless Lahmacun?

Meat-rich onionless lahmacun is a Turkish-style thin flatbread topped with a generous minced-meat mixture prepared without onion. Lahmacun is especially associated with southeastern Turkey, though bakeries and home cooks make it across the country. The topping often includes meat, tomato, pepper and spices, with recipes varying by region and cook.

The base bakes thin and lightly crisp, while the seasoned topping stays savoury and tender. It is usually served hot, often with lemon, parsley and fresh greens; diners may roll the greens into the bread or eat them alongside. The onion-free version suits people who prefer their lahmacun without that sharp flavour. It offers a mix of carbohydrates and protein, and a fresh salad makes a good, lighter accompaniment.

How Nutritious Is Meat-Rich Onionless Lahmacun?

Nutrient density

Medium

42/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

42/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Meat-Rich Onionless Lahmacun Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Meat-Rich Onionless Lahmacun Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Meat-Rich Onionless Lahmacun Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Meat-Rich Onionless Lahmacun Fat Profile

SATURATED

7.56g

MONOUNSATURATED

8.64g

POLYUNSATURATED

2.52g

⚖️

Omega 6:3 ratio 14.1:1

Above the ideal 4:1 (14.1:1).

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🥯

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Nutrition data compiled from USDA FoodData Central and scientific sources.