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Matzah Calories

Unleavened flatbread

CALORIES

395kcal

GI

70high

POTASSIUM

120mg

FIBER

3.4g

Matzah Nutrition Facts

Selected: 100 g

395

KCAL / 100G

Carbs

83g

· 87%

Protein

10g

· 10%

Fat

1.3g

· 3%

Fiber

3.4g

Matzah Vitamins & Minerals

Vitamins

B3

4.6mg · 29% DV

B1

0.17mg · 14% DV

B5

0.45mg · 9% DV

B6

0.12mg · 7% DV

Minerals

Selenium

28µg · 51% DV

Manganese

1mg · 43% DV

Iron

3mg · 17% DV

Phosphorus

108mg · 15% DV

Matzah Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

24
High

Accounts for portion size — a more realistic measure than GI alone.

Is Matzah Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Matzah Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Matzah Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Matzah Fat Profile

SATURATED

0.3g

MONOUNSATURATED

0.2g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 16.7:1

Above the ideal 4:1 (16.7:1).

Foods Similar to Matzah

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Finely ground oats, raw

379 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

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Whole grain whole wheat bread

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Farfalle pasta with tomato sauce

132 kcal

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Plain spaghetti

158 kcal

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White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

Matzah — Frequently Asked Questions

How many calories are in matzah?

Matzah contains 395 calories per 100 g. The same serving provides 83 g of carbohydrates and 10 g of protein.

Is matzah high glycemic?

Matzah has a glycemic index of 70, which falls in the high-GI range. It also contains 83 g of carbohydrates per 100 g, so its blood sugar impact may be relevant.

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Nutrition data compiled from USDA FoodData Central and scientific sources.