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Several chicken wings are coated in a glossy reddish-brown marinade with visible flecks of herbs and spices, their curved shapes arranged closely together on a plate.
●Low GI
💪High Protein

Marinated chicken wings Calories

Marinated chicken wings; high in protein

CALORIES · 100 G

238kcal

GI

2low

POTASSIUM · 100 G

225mg

FIBER · 100 G

0g

Quick answer

3 piece (medium) of Marinated chicken wings (90 g) has 214 calories. That works out to 238 calories per 100 g. It contains 1.9 g of carbs, 21.1 g of protein, 13.7 g of fat and 0 g of fiber. Its 6.1 mg of B3 covers 38% of the Daily Value. Its glycemic index is 2 (low), so it raises blood sugar slowly.

Marinated chicken wings Nutrition Facts

Selected: 3 piece (medium) · 90 g

214

KCAL / 90G

Carbs

1.9g

· 1% DV

Protein

21.1g

· 42% DV

Fat

13.7g

· 18% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 4% · Protein 39% · Fat 57%

Marinated chicken wings nutrition facts table · 3 piece (medium) (90 g)

NutrientAmount% DV
Calories214 kcal
Total fat13.7 g18%
Saturated fat3.69 g18%
Trans fat0.08 g
Sodium378 mg16%
Total carbohydrate1.9 g1%
Fiber0 g0%
Protein21.1 g42%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 3 Pieces of Marinated chicken wings?

ServingAmountCalories
3 piece (medium)90 g214 kcal
1 piece (whole)30 g71 kcal
2 piece (small)60 g143 kcal
100 g100 g238 kcal
1 serving (medium)120 g286 kcal
1 cup (shredded)140 g333 kcal
5 piece (large)150 g357 kcal
1 serving (large)180 g428 kcal
8 piece (jumbo)240 g571 kcal

Calculated from 238 calories per 100 g.

Frequently Asked Questions About Marinated chicken wings

How do you cook marinated chicken wings in the oven?

Bake marinated chicken wings in a single layer at 400°F (200°C) for about 35–45 minutes, turning them once so they brown evenly. Wing size affects cooking time; check that the thickest part reaches 165°F (74°C) before serving.

How long should you marinate chicken wings?

Marinate chicken wings in the refrigerator for at least 30 minutes; a few hours gives the seasoning more time to flavor the meat. Keep raw chicken cold, and never reuse its marinade as a sauce unless you bring it to a boil first.

How do you grill marinated chicken wings without burning them?

Grill marinated chicken wings over medium heat, turning them regularly, and move them away from flare-ups. Sugary marinades can char quickly, so use indirect heat if the outside darkens before the inside is cooked. The thickest part should reach 165°F (74°C).

Can you cook marinated chicken wings in an air fryer?

Yes, arrange marinated chicken wings in a single layer in the air-fryer basket and cook at 380°F (193°C) for about 20–25 minutes, turning halfway through. Avoid crowding the basket, and confirm the wings reach 165°F (74°C) inside.

How do you make marinated chicken wings crispy?

Pat marinated chicken wings dry before cooking and leave space between them so they roast rather than steam. Too much wet marinade keeps the skin soft, so wipe off excess sauce. For extra browning, finish them briefly under the broiler while watching closely.

What is usually in the marinade for chicken wings?

Chicken-wing marinades commonly combine oil, salt, garlic, and spices with an acidic ingredient such as lemon juice or vinegar. Barbecue, soy, yogurt, and hot-sauce versions are also popular. Ingredients vary, so taste the marinade before adding extra seasoning.

What should you serve with marinated chicken wings?

Serve marinated chicken wings with crunchy vegetables, coleslaw, potato wedges, or a green salad. For a casual meal, add a cooling yogurt or ranch-style dip; for a cookout, grilled corn and other grilled vegetables make easy sides.

Can you freeze raw marinated chicken wings?

Yes, freeze raw marinated chicken wings in a sealed freezer-safe bag or container. Thaw them in the refrigerator, not on the counter, and cook them soon after thawing. Do not refreeze wings that have thawed while raw.

How long do cooked marinated chicken wings last in the fridge?

Cooked marinated chicken wings keep for 3–4 days in the refrigerator when stored in a covered container within two hours of cooking. Reheat them until steaming hot throughout, and discard wings left at room temperature for too long.

Can you eat marinated chicken wings raw?

No, marinating does not make chicken wings safe to eat raw; it does not reliably kill harmful bacteria. Cook them until the thickest part reaches 165°F (74°C), and keep utensils and surfaces used for raw chicken separate from cooked food.

Marinated chicken wings Vitamins & Minerals

Vitamins

B3

6.12mg · 38% DV

B5

0.95mg · 19% DV

B6

0.31mg · 18% DV

Biotin

4.68µg · 16% DV

Minerals

Selenium

20µg · 36% DV

Phosphorus

167mg · 24% DV

Sodium

378mg · 16% DV

Zinc

1.67mg · 15% DV

Potassium ⭐

203mg · 6% DV

Marinated chicken wings Glycemic Index

GLYCEMIC INDEX

2
Low
0 Low5570100

GLYCEMIC LOAD

0.1
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Marinated chicken wings

To burn the 214 calories in 3 piece (medium) (90 g):

🚶

53min

Walking (5 km/h)

🏃

22min

Running (8 km/h)

🚴

29min

Cycling

🏊

25min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Marinated chicken wings?

Marinated chicken wings are poultry wings left to take on flavour from a seasoned marinade before cooking. There is no single place of origin: recipes vary, and marinades commonly combine herbs or spices with an oily or tangy ingredient. The wings are usually roasted, grilled or cooked over a barbecue until browned, with tender meat around the bone.

They’re popular as a shareable appetiser, party food or casual main, often served with a dip and vegetables; sides and seasonings differ around the world. They provide substantial protein, with 23.4 g per 100 g, alongside fat from the wings and marinade. For a lighter plate, use a modest amount of oil in the marinade and serve with a fresh salad.

How Nutritious Is Marinated chicken wings?

Nutrient density

High

63/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

46/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Marinated chicken wings Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Marinated chicken wings Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Marinated chicken wings Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Marinated chicken wings Fat Profile

SATURATED

3.69g

MONOUNSATURATED

5.49g

POLYUNSATURATED

2.61g

⚖️

Omega 6:3 ratio 34:1

Above the ideal 4:1 (34:1).

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🍗

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Nutrition data compiled from USDA FoodData Central and scientific sources.