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A pale ivory-white, firm cheese cut into thick, slightly uneven slices, with a compact interior dotted with small irregular holes, arranged on a plain plate.
●Low GI
💪High Protein

Manyas cheese Calories

Traditional Turkish cheese, semi-hard, salty and aromatic

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

350kcal

GI

0low

POTASSIUM · 100 G

90mg

FIBER · 100 G

0g

Quick answer

1 slice (medium) of Manyas cheese (30 g) has 105 calories. That works out to 350 calories per 100 g. It contains 0.6 g of carbs, 6 g of protein, 8.4 g of fat and 0 g of fiber. Its 210 mg of Calcium covers 21% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Manyas cheese Nutrition Facts

Selected: 1 slice (medium) · 30 g

105

KCAL / 30G

Carbs

0.6g

· 0% DV

Protein

6g

· 12% DV

Fat

8.4g

· 11% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 2% · Protein 24% · Fat 74%

Manyas cheese nutrition facts table · 1 slice (medium) (30 g)

NutrientAmount% DV
Calories105 kcal
Total fat8.4 g11%
Saturated fat5.4 g27%
Trans fat0.06 g
Sodium360 mg16%
Total carbohydrate0.6 g0%
Fiber0 g0%
Protein6 g12%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Manyas cheese?

ServingAmountCalories
1 slice (medium)30 g105 kcal
1 g1 g4 kcal
1 slice (thin)20 g70 kcal
1 piece (small)40 g140 kcal
1 slice (thick)50 g175 kcal
1 piece (large)80 g280 kcal
100 g100 g350 kcal
1 serving (medium)100 g350 kcal
1 serving (large)150 g525 kcal
1 pack (whole)250 g875 kcal

Calculated from 350 calories per 100 g.

Frequently Asked Questions About Manyas cheese

What is Manyas cheese?

Manyas cheese is a traditional Turkish cheese associated with the Manyas area of Balıkesir. It is semi-hard, salty and aromatic, and is served at breakfast or used in cooked dishes.

What does Manyas cheese taste like?

Manyas cheese has a noticeably salty, aromatic flavor and a semi-hard texture. Pair it with plain bread or fresh vegetables if you want milder flavors alongside it.

Where does Manyas cheese come from?

Manyas cheese comes from the Manyas area in Balıkesir, northwestern Türkiye. Its name identifies the region it is associated with, and it is a local cheese found on Turkish tables.

How is Manyas cheese made?

Manyas cheese is a processed cheese made by curdling milk, shaping and pressing the curds, then salting and maturing them. These steps give it its characteristic semi-hard texture and savory flavor.

How should you serve Manyas cheese?

Serve Manyas cheese sliced with bread and fresh vegetables, or add it to a savory pastry or other baked dish. Its strong salty flavor pairs well with milder ingredients.

What can I use instead of Manyas cheese?

For a similar role in a cooked dish, use another semi-hard cheese that holds its shape when heated. Feta can work in fillings where a crumbly texture is welcome, but it will give the dish a different flavor.

Is Manyas cheese the same as Mihaliç cheese?

No, Manyas cheese and Mihaliç cheese are distinct regional Turkish cheeses. Manyas cheese is known for its semi-hard texture, while Mihaliç is commonly recognized by its firmer, more porous texture.

Does Manyas cheese melt well?

Manyas cheese can soften when heated, but it may not melt into a smooth, stretchy layer like some cheeses made for melting. Crumble or grate it into a filling, and combine it with a better-melting cheese if you want a stretchier result.

How should I store Manyas cheese after opening?

Keep opened Manyas cheese refrigerated in a sealed container or wrapped securely to limit drying and odor transfer. Use a clean utensil when serving, then return the cheese promptly to the refrigerator.

Can you freeze Manyas cheese?

Yes, you can freeze Manyas cheese, though thawing may make it drier or more crumbly. Freeze it in a well-sealed portion and use the thawed cheese in pastries or cooked dishes rather than expecting its original slicing texture.

Manyas cheese Vitamins & Minerals

Vitamins

B12

0.45µg · 19% DV

Vitamin A

75µg · 8% DV

B2

0.11mg · 8% DV

B5

0.15mg · 3% DV

Minerals

Calcium

210mg · 21% DV

Phosphorus

120mg · 17% DV

Sodium

360mg · 16% DV

Zinc

1.05mg · 10% DV

Potassium ⭐

27mg · 1% DV

Manyas cheese Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Manyas cheese

To burn the 105 calories in 1 slice (medium) (30 g):

🚶

26min

Walking (5 km/h)

🏃

11min

Running (8 km/h)

🚴

14min

Cycling

🏊

12min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Manyas cheese?

Manyas cheese is a traditional semi-hard Turkish cheese associated with Manyas in Balıkesir province. It has a savoury, salty flavour and an aromatic finish. In Turkey it is often served at breakfast with bread, olives and fresh vegetables; it also works well grated into börek or melted in a toastie. Outside Turkey, try it on a cheese board or in sandwiches when you want a distinctively Turkish cheese with a firmer bite.

It provides protein but is also relatively high in fat: a 100 g portion has 20 g of protein and 28 g of fat. Its strong flavour means a modest slice can go a long way; pair it with crisp vegetables or fruit for a lighter plate.

How Nutritious Is Manyas cheese?

Nutrient density

High

65/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

35/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Manyas cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Manyas cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Manyas cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Manyas cheese Fat Profile

SATURATED

5.4g

MONOUNSATURATED

2.1g

POLYUNSATURATED

0.3g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Compare Manyas cheese

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Manyas cheese vs Tzatziki290 kcal more per 100 g
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Manyas cheese vs Cheddar Cheese52 kcal fewer per 100 g
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🥒

Tzatziki

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🧀

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🥛

Milk

64 kcal

🥛

Yogurt

61 kcal

🥛

Cream

340 kcal

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White Cheese

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Cecil Cheese

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Nutrition data compiled from USDA FoodData Central and scientific sources.