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Vanilla ice cream bar with pistachio and kadayif inclusions
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Magnum Signature vanilla ice cream with pistachio and kadayif (85 g) has 281 calories. That works out to 330 calories per 100 g. It contains 26.4 g of carbs, 3.9 g of protein, 17.8 g of fat and 1 g of fiber. Its 153 µg of Vitamin A covers 17% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 85 g
281
KCAL / 85G
Carbs
26.4g
· 10% DV
Protein
3.9g
· 8% DV
Fat
17.8g
· 23% DV
Fiber
1g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 38% · Protein 6% · Fat 56%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 281 kcal | |
| Total fat | 17.8 g | 23% |
| Saturated fat | 11.05 g | 55% |
| Trans fat | 0.26 g | |
| Sodium | 81 mg | 4% |
| Total carbohydrate | 26.4 g | 10% |
| Fiber | 1 g | 4% |
| Protein | 3.9 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 85 g | 281 kcal |
| 1 ounce (small) | 28 g | 92 kcal |
| ½ piece (half) | 43 g | 142 kcal |
| 1 piece (small) | 70 g | 231 kcal |
| 1 serving (medium) | 85 g | 281 kcal |
| 100 g | 100 g | 330 kcal |
| 1 piece (large) | 100 g | 330 kcal |
| 150 g | 150 g | 495 kcal |
| 2 piece (double) | 170 g | 561 kcal |
Calculated from 330 calories per 100 g.
Magnum Signature vanilla ice cream with pistachio and kadayif is an ice cream bar combining vanilla ice cream with pistachio and kadayif inclusions. Kadayif is fine strands of pastry, so the product brings a pastry-like element to a pistachio-and-vanilla dessert.
No. Magnum Signature vanilla ice cream with pistachio and kadayif is a vanilla ice cream bar, not Dubai chocolate. Both may bring pistachio and kadayif to mind, but Dubai chocolate is typically a chocolate confection filled with pistachio cream and shredded pastry.
Kadayif is a pastry made from very fine strands of dough, often toasted in desserts. In Magnum Signature vanilla ice cream with pistachio and kadayif, it is included alongside the vanilla and pistachio, adding a pastry-style element to the flavour.
Pistachio is one of the defining flavours in Magnum Signature vanilla ice cream with pistachio and kadayif, balanced with vanilla ice cream and kadayif. The exact impression varies by palate, but it is a more pistachio-focused choice than plain vanilla ice cream.
Magnum Signature vanilla ice cream with pistachio and kadayif adds pistachio and kadayif to a vanilla ice cream base, giving it a distinct pastry-and-nut flavour profile. A classic Magnum can have a different flavour depending on the variety, so compare the specific product rather than the name alone.
Availability of Magnum Signature vanilla ice cream with pistachio and kadayif depends on the country, retailer and season. Check the frozen dessert section or the retailer’s online catalogue; a product listing is the quickest way to confirm whether it is currently stocked near you.
Serve Magnum Signature vanilla ice cream with pistachio and kadayif straight from the freezer after letting it stand briefly if it feels too firm. Coffee makes a simple accompaniment, while extra syrup or toppings are unnecessary because the bar already combines vanilla, pistachio and pastry flavours.
Keep Magnum Signature vanilla ice cream with pistachio and kadayif in the freezer in its wrapper until you are ready to eat it. Leaving it out for an extended period can melt the ice cream and affect its texture, so take it out just before serving.
No, refreezing melted Magnum Signature vanilla ice cream with pistachio and kadayif is not recommended. The texture can deteriorate after thawing and refreezing; if it has been sitting at room temperature for a long time, discard it rather than saving it.
It can be included occasionally, but frequent portions of Magnum Signature vanilla ice cream with pistachio and kadayif may make it harder to keep within a weight-loss eating plan. Treat it as a dessert rather than a filling snack, and account for it alongside your usual meals.
Vitamins
Vitamin A
153µg · 17% DV
B12
0.32µg · 13% DV
B2
0.15mg · 12% DV
B5
0.36mg · 7% DV
Minerals
Phosphorus
100mg · 14% DV
Calcium
109mg · 11% DV
Copper
0.07mg · 8% DV
Potassium ⭐
179mg · 5% DV
Sodium
81mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 281 calories in 1 piece (medium) (85 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Magnum Signature vanilla ice cream with pistachio and kadayif is a bar of vanilla ice cream with pistachio and strands of kadayif, a fine shredded pastry used in Turkish and other Middle Eastern sweets. The pairing draws on familiar dessert flavours, with the nuts and pastry adding texture to the smooth ice cream.
It is creamy and sweet, with fragrant pistachio and a crisp bite from the kadayif. Enjoy it as a standalone treat, perhaps after a meal or on a warm afternoon; it also works alongside coffee. This is an energy-dense dessert, with 330 kcal per 100 g. If you want a lighter finish, have one bar and pair it with fresh fruit rather than adding another rich dessert.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
11.05g
MONOUNSATURATED
4.59g
POLYUNSATURATED
1.27g
Omega 6:3 ratio 23.8:1
Above the ideal 4:1 (23.8:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.