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Chocolate-coated ice cream bar with honey and almond flavor
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (whole) of Magnum Honey Almond Ice Cream Bar (85 g) has 272 calories. That works out to 320 calories per 100 g. It contains 26.4 g of carbs, 3.9 g of protein, 17 g of fat and 1.5 g of fiber. Its 100.3 mg of Phosphorus covers 14% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (whole) · 85 g
272
KCAL / 85G
Carbs
26.4g
· 10% DV
Protein
3.9g
· 8% DV
Fat
17g
· 22% DV
Fiber
1.5g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 39% · Protein 6% · Fat 55%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 272 kcal | |
| Total fat | 17 g | 22% |
| Saturated fat | 10.63 g | 53% |
| Trans fat | 0.26 g | |
| Sodium | 81 mg | 4% |
| Total carbohydrate | 26.4 g | 10% |
| Fiber | 1.5 g | 5% |
| Protein | 3.9 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (whole) | 85 g | 272 kcal |
| 1 piece (small) | 70 g | 224 kcal |
| 1 serving (medium) | 85 g | 272 kcal |
| 1 pack (mini) | 85 g | 272 kcal |
| 100 g | 100 g | 320 kcal |
| 1 piece (large) | 100 g | 320 kcal |
| 2 piece (double) | 170 g | 544 kcal |
Calculated from 320 calories per 100 g.
Magnum Honey Almond Ice Cream Bar combines honey-and-almond flavour with ice cream and a chocolate coating. The sweet honey notes and nutty almond flavour make it distinct from a plain chocolate-coated ice cream bar.
Keep Magnum Honey Almond Ice Cream Bar in its wrapper in the freezer until you are ready to eat it. Leaving it out for an extended time softens the ice cream and chocolate coating, and can affect food safety.
No, it is best not to refreeze Magnum Honey Almond Ice Cream Bar once it has fully melted. Refreezing can leave the ice cream grainy, and a bar that has been warm for too long should be discarded.
Magnum Honey Almond Ice Cream Bar is best thought of as a dessert rather than an everyday nutritious snack. It combines sweet ice cream with a chocolate coating, so enjoy it occasionally alongside a varied eating pattern.
It is made to have honey and almond flavour, and the product information identifies tree nuts as an allergen. The exact form and amount of each ingredient can vary, so use the package ingredient list for the specific bar.
Magnum Honey Almond Ice Cream Bar has honey and almond flavour, while classic Magnum is known for its chocolate-coated ice cream without that flavour combination. Both share the familiar chocolate shell and ice cream bar format.
Yes, it can fit as an occasional dessert, but frequent servings may make it harder to manage your overall intake. Having one less often, or sharing it, can make it easier to enjoy without turning it into a daily habit.
Yes, children can have Magnum Honey Almond Ice Cream Bar as an occasional treat. It is a sweet dessert, so it need not be an everyday snack; younger children should eat it seated and with adult supervision.
Yes, you can make a lighter bar inspired by Magnum Honey Almond Ice Cream Bar using yogurt or milk with honey and almond flavour, then adding a thin chocolate coating. It will be a homemade alternative, not the same product.
A brief rest out of the freezer can soften Magnum Honey Almond Ice Cream Bar and make its flavours easier to notice. Serve it as soon as it softens; waiting too long can melt the ice cream and soften the chocolate shell.
Vitamins
Vitamin A
119µg · 13% DV
B2
0.15mg · 12% DV
B12
0.27µg · 11% DV
Vitamin E
1.02mg · 7% DV
Minerals
Phosphorus
100mg · 14% DV
Calcium
109mg · 11% DV
Copper
0.09mg · 10% DV
Manganese
0.15mg · 7% DV
Potassium ⭐
179mg · 5% DV
Sodium
81mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 272 calories in 1 piece (whole) (85 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
The Magnum Honey Almond Ice Cream Bar is a packaged, single-serve dessert: honey- and almond-flavoured ice cream wrapped in a chocolate coating. It is an easy grab-and-go treat, especially in warm weather, or a sweet finish after a meal.
A crisp chocolate shell gives way to cool, creamy ice cream, with honey-like sweetness and a toasty almond note. It is commonly enjoyed straight from the wrapper as a snack or dessert; coffee or fresh fruit makes a good pairing. Nutritionally, it is an indulgent treat rather than a filling snack, with 320 calories per 100 g. If you want a lighter dessert, stick to one bar and serve it with fruit.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
10.63g
MONOUNSATURATED
4.34g
POLYUNSATURATED
1.44g
Omega 6:3 ratio 45.3:1
Above the ideal 4:1 (45.3:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.