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Hazelnut ice cream with double chocolate coating
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Magnum Double Chocolate Hazelnut (90 g) has 306 calories. That works out to 340 calories per 100 g. It contains 31.1 g of carbs, 3.9 g of protein, 18.5 g of fat and 1.6 g of fiber. Its 0.2 mg of Copper covers 23% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 90 g
306
KCAL / 90G
Carbs
31.1g
· 11% DV
Protein
3.9g
· 8% DV
Fat
18.5g
· 24% DV
Fiber
1.6g
· 6% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 41% · Protein 5% · Fat 54%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 306 kcal | |
| Total fat | 18.5 g | 24% |
| Saturated fat | 11.16 g | 56% |
| Trans fat | 0.18 g | |
| Sodium | 85 mg | 4% |
| Total carbohydrate | 31.1 g | 11% |
| Fiber | 1.6 g | 6% |
| Protein | 3.9 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 90 g | 306 kcal |
| 1 piece (mini) | 45 g | 153 kcal |
| 1 piece (small) | 70 g | 238 kcal |
| 1 pack (medium) | 90 g | 306 kcal |
| 100 g | 100 g | 340 kcal |
| 1 piece (large) | 110 g | 374 kcal |
| 2 piece (double) | 180 g | 612 kcal |
| 1 pack (double) | 180 g | 612 kcal |
Calculated from 340 calories per 100 g.
Magnum Double Chocolate Hazelnut is a chocolate-coated ice cream bar with hazelnut ice cream and a double chocolate coating. Its hazelnut centre and chocolate-forward exterior distinguish it from the vanilla-based Magnum Classic.
It refers to the product’s double chocolate coating around the hazelnut ice cream. The name describes the chocolate-forward coating, but it does not by itself specify the coating’s exact layers or thickness.
The product is described as having hazelnut ice cream, but that does not necessarily mean it contains visible hazelnut pieces. Recipes can vary by market, so check the pack’s product description if pieces matter to you.
Magnum Double Chocolate Hazelnut pairs hazelnut ice cream with a double chocolate coating, while Magnum Classic is known for vanilla ice cream with a chocolate coating. The flavour and coating experience are therefore different.
Keep Magnum Double Chocolate Hazelnut in the freezer in its wrapper until you are ready to eat it. Repeated thawing and refreezing can damage the ice cream’s texture and affect the chocolate coating.
If Magnum Double Chocolate Hazelnut has fully melted and sat at room temperature, do not refreeze it to eat later; it may not be safe. Even if it stayed cold, refreezing can make the ice cream grainy and the coating less pleasant.
The coating can crack because chocolate becomes brittle when very cold, especially when you bite into a frozen bar. Letting Magnum Double Chocolate Hazelnut soften briefly before eating may make the coating easier to bite through.
Let Magnum Double Chocolate Hazelnut sit out briefly so the ice cream is easier to bite. Avoid leaving it out for long: the centre will soften, and the coating may crack or the bar may begin to melt.
Freeze hazelnut ice cream in a bar mould with a stick, then dip it in melted chocolate. For a double-coated finish, let the first layer set before dipping the bar again and returning it to the freezer.
Plain coffee or unsweetened tea pairs well with Magnum Double Chocolate Hazelnut because their stronger, less-sweet flavours balance its chocolate and hazelnut taste. Serve the bar straight from the freezer after letting it soften briefly.
Vitamins
B12
0.34µg · 14% DV
B2
0.17mg · 13% DV
Vitamin A
115.2µg · 13% DV
Vitamin E
1.53mg · 10% DV
Minerals
Copper
0.21mg · 23% DV
Phosphorus
113mg · 16% DV
Manganese
0.29mg · 13% DV
Calcium
106mg · 11% DV
Potassium ⭐
220mg · 6% DV
Sodium
85mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 306 calories in 1 piece (medium) (90 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Magnum Double Chocolate Hazelnut is a packaged ice cream bar made with hazelnut ice cream and a double chocolate coating. It’s a chilled dessert for a warm afternoon or an after-dinner treat, rather than an everyday breakfast food. The combination of chocolate and hazelnut gives it a familiar, indulgent flavour.
The coating cracks as you bite into it, while the ice cream inside is smooth and creamy. It works well on its own, or alongside coffee and fresh fruit if you want to balance its richness. It is an energy-dense sweet: 100 g provides 340 kcal, so sharing a bar or having it as an occasional treat can suit those looking for a lighter dessert routine.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
11.16g
MONOUNSATURATED
4.77g
POLYUNSATURATED
1.62g
Omega 6:3 ratio 21.3:1
Above the ideal 4:1 (21.3:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.