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An oval ice-cream bar on a wooden stick, coated in glossy deep-purple chocolate with a darker berry drizzle and a pale ice-cream layer visible where it is cut.
Magnum· all products

Magnum Double Blackberry Calories

Ice cream bar with blackberry flavor layers and chocolate coating

CALORIES · 100 G

320kcal

GI

58medium

POTASSIUM · 100 G

180mg

FIBER · 100 G

1.2g

Quick answer

1 piece (whole) of Magnum Double Blackberry (85 g) has 272 calories. That works out to 320 calories per 100 g. It contains 28.9 g of carbs, 2.7 g of protein, 16.2 g of fat and 1 g of fiber. Its 0.2 mg of B2 covers 12% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

Magnum Double Blackberry Nutrition Facts

Selected: 1 piece (whole) · 85 g

272

KCAL / 85G

Carbs

28.9g

· 11% DV

Protein

2.7g

· 5% DV

Fat

16.2g

· 21% DV

Fiber

1g

· 4% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 42% · Protein 4% · Fat 54%

Magnum Double Blackberry nutrition facts table · 1 piece (whole) (85 g)

NutrientAmount% DV
Calories272 kcal
Total fat16.2 g21%
Saturated fat10.2 g51%
Trans fat0.17 g
Sodium72 mg3%
Total carbohydrate28.9 g11%
Fiber1 g4%
Protein2.7 g5%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Magnum Double Blackberry?

ServingAmountCalories
1 piece (whole)85 g272 kcal
0.25 piece (quarter)21 g67 kcal
1 ounce (mini)28 g90 kcal
½ piece (half)43 g138 kcal
1 piece (small)70 g224 kcal
1 serving (medium)85 g272 kcal
100 g100 g320 kcal
1 piece (large)100 g320 kcal
1 serving (double)170 g544 kcal

Calculated from 320 calories per 100 g.

Frequently Asked Questions About Magnum Double Blackberry

What is in Magnum Double Blackberry?

Magnum Double Blackberry is an ice cream bar with blackberry-flavoured layers and a chocolate coating. That description does not establish the full ingredient list or confirm how much real fruit it contains; the recipe and ingredient declaration can vary by market.

How is Magnum Double Blackberry different from a regular Magnum?

Magnum Double Blackberry adds blackberry-flavoured layers to the familiar combination of ice cream and a chocolate shell. A regular Magnum typically focuses on the ice cream and chocolate, so this version has a more noticeable fruity note.

Does Magnum Double Blackberry contain real blackberries?

The blackberry flavour in Magnum Double Blackberry does not by itself confirm that whole blackberries or blackberry pulp are used. Fruit ingredients and flavourings can differ between markets, so the package’s ingredient list is the reliable way to check.

What does Magnum Double Blackberry taste like?

Magnum Double Blackberry combines a sweet, fruity blackberry flavour with a crisp chocolate coating and creamy ice cream. The result is more berry-forward than a plain chocolate-coated ice cream bar, though it is still a sweet dessert rather than a fresh-fruit taste.

Can you make a homemade version of Magnum Double Blackberry?

Yes. For a homemade take on Magnum Double Blackberry, layer blackberry purée or a blackberry sauce with ice cream, freeze it until firm, then coat it in melted chocolate. It will imitate the berry-and-chocolate idea, but not necessarily the original product’s exact texture or flavour.

Can you refreeze Magnum Double Blackberry after it melts?

No, it is better not to refreeze Magnum Double Blackberry once it has fully melted. Refreezing can leave the ice cream icy and uneven; if it has been sitting warm for an extended time, discard it rather than risk eating it.

How should you store Magnum Double Blackberry?

Keep Magnum Double Blackberry wrapped and frozen until you are ready to eat it. Avoid letting it soften and freeze again, since temperature changes can affect both the creamy centre and the chocolate coating.

Why does the chocolate shell on Magnum Double Blackberry crack when you bite it?

The chocolate coating on Magnum Double Blackberry hardens in the freezer, so it cracks when you bite through it into the softer ice cream. That crisp-shell effect is characteristic of chocolate-coated ice cream bars and is not, by itself, a sign that the product is spoiled.

Where can you buy Magnum Double Blackberry?

Availability varies by country and retailer, and a particular Magnum Double Blackberry flavour may not be stocked year-round. Look in the ice-cream freezer section or search the brand’s local product listings; the name and range can differ between markets.

What can you serve with Magnum Double Blackberry?

Magnum Double Blackberry is usually eaten on its own as a frozen dessert. If you want to serve it as part of a dessert plate, pair it with fresh berries or plain biscuits so their simpler flavours do not overwhelm the blackberry and chocolate.

Magnum Double Blackberry Vitamins & Minerals

Vitamins

B2

0.15mg · 12% DV

Vitamin A

102µg · 11% DV

B12

0.27µg · 11% DV

Vitamin E

0.94mg · 6% DV

Minerals

Phosphorus

81mg · 12% DV

Calcium

94mg · 9% DV

Copper

0.06mg · 7% DV

Iodine

7.65µg · 5% DV

Potassium ⭐

153mg · 5% DV

Sodium

72mg · 3% DV

Magnum Double Blackberry Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

13.6
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Magnum Double Blackberry

To burn the 272 calories in 1 piece (whole) (85 g):

🚶

67min

Walking (5 km/h)

🏃

28min

Running (8 km/h)

🚴

37min

Cycling

🏊

32min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Magnum Double Blackberry?

Magnum Double Blackberry is a packaged ice cream bar with blackberry-flavoured layers under a chocolate coating. Its creamy centre, fruity tartness and crisp chocolate shell make it a richer treat than a simple fruit ice.

It is usually eaten straight from the wrapper as a personal treat, especially in warm weather or after a meal. Let it soften briefly for a smoother bite. It is energy-dense and relatively high in fat, with little protein; it provides 320 kcal per 100 g. Pair it with unsweetened coffee or tea, or have half if you want a smaller dessert.

How Nutritious Is Magnum Double Blackberry?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

19/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Magnum Double Blackberry Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Magnum Double Blackberry Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Magnum Double Blackberry Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Magnum Double Blackberry Fat Profile

SATURATED

10.2g

MONOUNSATURATED

4.34g

POLYUNSATURATED

0.77g

⚖️

Omega 6:3 ratio 22.7:1

Above the ideal 4:1 (22.7:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.