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Magnolia dessert with strawberry and Burçak biscuit Calories
Strawberry, biscuit, milk-based dessert
In season: Spring · Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
Quick answer
1 cup (medium) of Magnolia dessert with strawberry and Burçak biscuit (180 g) has 335 calories. That works out to 186 calories per 100 g. It contains 44.6 g of carbs, 6.5 g of protein, 15.1 g of fat and 2.3 g of fiber. Its 158.4 mg of Phosphorus covers 23% of the Daily Value. Its glycemic index is 54 (medium), so it raises blood sugar at a moderate pace.
Magnolia dessert with strawberry and Burçak biscuit Nutrition Facts
Selected: 1 cup (medium) · 180 g
335
KCAL / 180G
Carbs
44.6g
· 16% DV
Protein
6.5g
· 13% DV
Fat
15.1g
· 19% DV
Fiber
2.3g
· 8% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 52% · Protein 8% · Fat 40%
Magnolia dessert with strawberry and Burçak biscuit nutrition facts table · 1 cup (medium) (180 g)
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 335 kcal | |
| Total fat | 15.1 g | 19% |
| Saturated fat | 8.28 g | 41% |
| Trans fat | 0.14 g | |
| Sodium | 140 mg | 6% |
| Total carbohydrate | 44.6 g | 16% |
| Fiber | 2.3 g | 8% |
| Protein | 6.5 g | 13% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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How Many Calories in 1 Cup of Magnolia dessert with strawberry and Burçak biscuit?
| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 180 g | 335 kcal |
| 1 tablespoon (mini) | 20 g | 37 kcal |
| 1 piece (half) | 90 g | 167 kcal |
| 100 g | 100 g | 186 kcal |
| 1 cup (small) | 120 g | 223 kcal |
| 1 serving (small) | 150 g | 279 kcal |
| 1 pack (medium) | 200 g | 372 kcal |
| 1 serving (large) | 220 g | 409 kcal |
| 1 cup (large) | 260 g | 484 kcal |
Calculated from 186 calories per 100 g.
Frequently Asked Questions About Magnolia dessert with strawberry and Burçak biscuit
What is magnolia dessert with strawberry and Burçak biscuit?
Magnolia dessert with strawberry and Burçak biscuit is a chilled, layered dessert made with milk pudding, strawberries and crumbled Burçak biscuits. It is usually assembled in individual glasses, with the fruit and biscuit layered through the pudding.
How do you make magnolia dessert with strawberry and Burçak biscuit?
To make magnolia dessert with strawberry and Burçak biscuit, cool a milk-based pudding, then layer it in glasses with sliced strawberries and crushed biscuits. Chill the assembled dessert before serving so the pudding sets and the flavors come together.
Why is magnolia dessert with strawberry and Burçak biscuit called magnolia?
The name is commonly linked to Magnolia Bakery in New York, whose layered banana pudding inspired similar desserts. Magnolia dessert with strawberry and Burçak biscuit is a later fruit-and-biscuit variation, rather than a traditional Turkish pudding with a long-standing regional origin.
Can you make magnolia dessert with strawberry and Burçak biscuit the night before?
Yes, magnolia dessert with strawberry and Burçak biscuit can be assembled the night before and kept covered in the refrigerator. The biscuits will soften as they absorb moisture, so add some freshly crushed biscuit just before serving if you want a crisp topping.
What kind of strawberries work best in magnolia dessert with strawberry and Burçak biscuit?
Firm, ripe strawberries work best in magnolia dessert with strawberry and Burçak biscuit because they hold their shape in the layers. Wash them, dry them thoroughly, and slice them shortly before assembling to limit excess liquid in the glasses.
Does magnolia dessert with strawberry and Burçak biscuit need to be baked?
No, magnolia dessert with strawberry and Burçak biscuit is not baked. The pudding is cooked on the stove, cooled, and layered with fresh strawberries and biscuits; the assembled dessert is then chilled rather than placed in an oven.
How do you keep the layers neat in magnolia dessert with strawberry and Burçak biscuit?
For neat layers in magnolia dessert with strawberry and Burçak biscuit, cool the pudding before assembling and press strawberry slices against the sides of clear glasses. Add the pudding gently over each layer instead of pouring it quickly, which can shift the fruit and crumbs.
Can you use graham crackers instead of Burçak biscuits in magnolia dessert with strawberry and Burçak biscuit?
Yes, graham crackers can replace Burçak biscuits in magnolia dessert with strawberry and Burçak biscuit if Burçak is unavailable. The flavor and crumb will differ, so crush the crackers and taste the pudding before adjusting its sweetness.
Should magnolia dessert with strawberry and Burçak biscuit be served in a glass or a dish?
Either works: magnolia dessert with strawberry and Burçak biscuit is commonly served in individual glasses, but a shallow dish is convenient for a larger batch. Glasses show off the strawberry, pudding and biscuit layers; a dish makes portions easy to scoop.
How do you stop the biscuits getting soggy in magnolia dessert with strawberry and Burçak biscuit?
Burçak biscuits soften when they sit against the pudding in magnolia dessert with strawberry and Burçak biscuit. For a crunchier texture, assemble closer to serving time or reserve some biscuit crumbs and sprinkle them over each portion right before serving.
Magnolia dessert with strawberry and Burçak biscuit Vitamins & Minerals
Vitamins
Vitamin C
16.56mg · 18% DV
B2
0.22mg · 17% DV
B12
0.4µg · 17% DV
Vitamin A
104.4µg · 12% DV
Minerals
Phosphorus
158mg · 23% DV
Calcium
166mg · 17% DV
Manganese
0.32mg · 14% DV
Copper
0.11mg · 12% DV
Potassium ⭐
302mg · 9% DV
Sodium
140mg · 6% DV
Magnolia dessert with strawberry and Burçak biscuit Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
How to Burn Off Magnolia dessert with strawberry and Burçak biscuit
To burn the 335 calories in 1 cup (medium) (180 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
What is Magnolia dessert with strawberry and Burçak biscuit?
Magnolia dessert with strawberry and Burçak biscuit is a layered, milk-pudding dessert popular in Turkey, inspired by the pudding associated with Magnolia Bakery. It is usually assembled in individual cups with soft pudding, crumbled Burçak biscuits and fresh strawberries, then chilled until set.
The creamy layers contrast with the biscuit, which softens as it rests, while strawberry adds a fresh, lightly tart note. In Turkey it is served cold in cafés and at home, often after a meal or alongside tea; it also suits a make-ahead dessert for sharing. It is mainly a sweet, carbohydrate-forward treat, with 186 calories per 100 g. For a lighter serving, use a smaller cup and sweeten the pudding modestly.
How Nutritious Is Magnolia dessert with strawberry and Burçak biscuit?
Nutrient density
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Satiety score
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
Is Magnolia dessert with strawberry and Burçak biscuit Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Magnolia dessert with strawberry and Burçak biscuit Contain Allergens?
Contains these allergens:
Which Diets Is Magnolia dessert with strawberry and Burçak biscuit Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Magnolia dessert with strawberry and Burçak biscuit Fat Profile
SATURATED
8.28g
MONOUNSATURATED
3.78g
POLYUNSATURATED
2.16g
Omega 6:3 ratio 40.4:1
Above the ideal 4:1 (40.4:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.