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Thin-sliced fried lotus root chips; crunchy, starchy snack.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
520
KCAL / 100G
Carbs
58.5g
· 45%
Protein
4.2g
· 3%
Fat
30.1g
· 52%
Fiber
6.8g
Vitamins
Vitamin E
3.2mg · 21% DV
B1
0.16mg · 13% DV
B6
0.22mg · 13% DV
Vitamin C
8.5mg · 9% DV
Minerals
Sodium
320mg · 14% DV
Phosphorus
92mg · 13% DV
Potassium ⭐
410mg · 12% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
12.3g
POLYUNSATURATED
8.7g
Omega 6:3 ratio 105:1
Above the ideal 4:1 (105:1).
Lotus chips provide 520 calories per 100 g. The same serving contains 30.1 g of fat and 58.5 g of carbohydrates.
Lotus chips are compatible with vegan, vegetarian, and gluten-free diets. They also fit omnivore, Mediterranean, and flexitarian eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.