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Thin, round slices of lotus root with a ring of small holes are piled loosely, their edges and surfaces pale golden to deep amber with a lightly blistered, crisp-looking texture.
⚡High Potassium
🌿High Fiber

Lotus chips Calories

Thin-sliced fried lotus root chips; crunchy, starchy snack.

CALORIES · 100 G

520kcal

GI

62medium

POTASSIUM · 100 G

410mg

FIBER · 100 G

6.8g

Quick answer

1 pack (small) of Lotus chips (40 g) has 208 calories. That works out to 520 calories per 100 g. It contains 23.4 g of carbs, 1.7 g of protein, 12 g of fat and 2.7 g of fiber. Its 1.3 mg of Vitamin E covers 9% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Lotus chips Nutrition Facts

Selected: 1 pack (small) · 40 g

208

KCAL / 40G

Carbs

23.4g

· 9% DV

Protein

1.7g

· 3% DV

Fat

12g

· 15% DV

Fiber

2.7g

· 10% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 45% · Protein 3% · Fat 52%

Lotus chips nutrition facts table · 1 pack (small) (40 g)

NutrientAmount% DV
Calories208 kcal
Total fat12 g15%
Saturated fat2.04 g10%
Trans fat0.04 g
Sodium128 mg6%
Total carbohydrate23.4 g9%
Fiber2.7 g10%
Protein1.7 g3%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Small Pack of Lotus chips?

ServingAmountCalories
1 pack (small)40 g208 kcal
1 cup (whole)20 g104 kcal
1 pack (mini)25 g130 kcal
1 ounce (whole)28 g146 kcal
1 serving (small)30 g156 kcal
2 cup (whole)40 g208 kcal
1 serving (medium)50 g260 kcal
1 pack (medium)60 g312 kcal
1 pack (large)90 g468 kcal
100 g100 g520 kcal

Calculated from 520 calories per 100 g.

Frequently Asked Questions About Lotus chips

What are Lotus chips made from?

Lotus chips are made from thin slices of lotus rhizome, the edible underground stem of the lotus plant. When sliced crosswise, its natural air channels appear as holes, giving the chips their distinctive shape.

How are Lotus chips made crispy?

Lotus chips are usually made by slicing the rhizome thinly, drying the slices well, and frying them until crisp. For a homemade version, even slices and thorough drying help them cook more consistently and reduce splattering.

Why do Lotus chips have holes?

The holes in Lotus chips are natural features of the lotus rhizome, not holes added during processing. The plant has air channels running through the rhizome, and cutting it crosswise reveals them in each slice.

What do Lotus chips taste like?

Lotus chips have a mild, slightly earthy flavor, so seasonings often stand out more than the lotus itself. Their thin slices are crisp, with a more delicate taste than strongly flavored potato chips.

How are Lotus chips different from potato chips?

Lotus chips come from lotus rhizome, while potato chips come from potatoes. Lotus slices have natural holes and a mild, slightly earthy flavor; both can be fried to make a crunchy snack, but their shapes and textures differ.

Can you make Lotus chips in an air fryer?

Yes, you can make Lotus chips in an air fryer. Dry thin slices thoroughly, toss them lightly with oil, and arrange them in a single layer; crowded or uneven slices are less likely to crisp uniformly.

Are Lotus chips fried or baked?

Lotus chips are commonly fried, which gives them their crisp texture. Some homemade recipes bake or air-fry the slices instead, but the result can be drier or less evenly crisp than fried chips.

What dips go well with Lotus chips?

Lotus chips pair well with hummus, yogurt-based dips, or a spicy dipping sauce. Their mild flavor works with both creamy and bold accompaniments, and serving the dip on the side helps the chips stay crunchy.

Are Lotus chips a healthy snack?

Lotus chips are a fried, starchy snack, so they are not automatically a lighter choice just because they are made from a plant. A modest portion alongside a more filling food is a practical way to enjoy them.

How should you store Lotus chips after opening?

Keep opened Lotus chips in an airtight container in a cool, dry place. Moisture makes them lose their crunch, so reseal the packet promptly or transfer the chips to a container with a tight-fitting lid.

Lotus chips Vitamins & Minerals

Vitamins

Vitamin E

1.28mg · 9% DV

B1

0.06mg · 5% DV

B6

0.09mg · 5% DV

Vitamin C

3.4mg · 4% DV

Minerals

Manganese

0.17mg · 7% DV

Copper

0.06mg · 7% DV

Sodium

128mg · 6% DV

Phosphorus

37mg · 5% DV

Potassium ⭐

164mg · 5% DV

Lotus chips Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

13.6
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Lotus chips

To burn the 208 calories in 1 pack (small) (40 g):

🚶

51min

Walking (5 km/h)

🏃

21min

Running (8 km/h)

🚴

28min

Cycling

🏊

24min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Lotus chips?

Lotus chips are made by thinly slicing the edible rhizome of the lotus plant and frying it until crisp. Lotus root is used as a vegetable in East and Southeast Asian cooking; in chip form, its distinctive holes remain visible and the bite is light but starchy. The flavour is mild, faintly earthy and often simply seasoned, with a crunchy texture. In its regions of origin, lotus-root chips may be served as a snack or as a crisp garnish; elsewhere, they work well alongside dips or on a sharing plate. They are energy-dense because they are fried: 100 g provides 520 calories. If you want a lighter snack, keep the portion small and pair it with fresh vegetables or a tangy dip.

How Nutritious Is Lotus chips?

Nutrient density

Low

32/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

36/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Lotus chips Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Lotus chips Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Lotus chips Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Lotus chips Fat Profile

SATURATED

2.04g

MONOUNSATURATED

4.92g

POLYUNSATURATED

3.48g

⚖️

Omega 6:3 ratio 112:1

Above the ideal 4:1 (112:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.