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Crumbly white curd cheese is tossed with finely chopped green herbs and small pieces of red tomato, served in a shallow bowl.
●Low GI

Curd cheese salad Calories

Curd cheese salad is a light salad rich in protein and calcium, made with fresh vegetables and curd cheese.

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

110kcal

GI

35low

POTASSIUM · 100 G

210mg

FIBER · 100 G

1.2g

Quick answer

1 serving (medium) of Curd cheese salad (120 g) has 132 calories. That works out to 110 calories per 100 g. It contains 6 g of carbs, 10.2 g of protein, 7.2 g of fat and 1.4 g of fiber. Its 0.8 µg of B12 covers 35% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.

Curd cheese salad Nutrition Facts

Selected: 1 serving (medium) · 120 g

132

KCAL / 120G

Carbs

6g

· 2% DV

Protein

10.2g

· 20% DV

Fat

7.2g

· 9% DV

Fiber

1.4g

· 5% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 19% · Protein 31% · Fat 50%

Curd cheese salad nutrition facts table · 1 serving (medium) (120 g)

NutrientAmount% DV
Calories132 kcal
Total fat7.2 g9%
Saturated fat4.2 g21%
Trans fat0.01 g
Sodium264 mg11%
Total carbohydrate6 g2%
Fiber1.4 g5%
Protein10.2 g20%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Curd cheese salad?

ServingAmountCalories
1 serving (medium)120 g132 kcal
1 piece (mini)60 g66 kcal
1 serving (small)80 g88 kcal
100 g100 g110 kcal
1 cup (medium)150 g165 kcal
1 serving (large)180 g198 kcal
1 pack (large)200 g220 kcal
2 serving (double)240 g264 kcal
1 bottle (jumbo)250 g275 kcal
1 serving (extra large)300 g330 kcal

Calculated from 110 calories per 100 g.

Frequently Asked Questions About Curd cheese salad

What is curd cheese salad?

Curd cheese salad is a fresh salad that combines curd cheese with chopped vegetables and herbs. Recipes vary, but cucumber, tomato, peppers, parsley, and olive oil are common; it is often served as a light meal or as part of a Turkish-style breakfast.

How do you make curd cheese salad?

To make curd cheese salad, crumble the curd cheese and gently mix it with diced vegetables and chopped herbs. Add olive oil and season to taste, then serve promptly so the vegetables stay crisp rather than releasing too much liquid.

What goes well with curd cheese salad?

Curd cheese salad goes well with crusty bread, grilled vegetables, eggs, or grilled meat. For a Turkish-inspired spread, serve it alongside olives and other small breakfast dishes; its fresh, tangy taste also works as a simple side for lunch.

Can you use cottage cheese in curd cheese salad?

Yes, you can use cottage cheese in curd cheese salad, although the texture will be softer and wetter than with firm curd cheese. Drain excess liquid first, then fold it gently into the vegetables to keep the salad from becoming runny.

Can curd cheese salad be made without cucumber?

Yes, curd cheese salad works without cucumber. Replace it with chopped bell pepper, radish, or extra tomato and herbs; if the tomatoes are juicy, remove their watery centers or add them just before serving.

How do you stop curd cheese salad from getting watery?

Dry the vegetables thoroughly and mix curd cheese salad shortly before serving. You can remove the watery centers of cucumber and tomato, and add salt and oil at the last moment, since salt draws moisture out of chopped vegetables.

Can you freeze curd cheese salad?

No, freezing curd cheese salad is not recommended. Fresh vegetables become soft and release water after thawing, while the cheese can turn grainy; make only as much as you expect to eat fresh.

How long does curd cheese salad last in the fridge?

Curd cheese salad is best eaten within a day when kept covered in the refrigerator. The vegetables lose their crispness as they release moisture, so discard the salad if it has been left at room temperature for an extended time.

Is curd cheese salad good for weight loss?

Curd cheese salad can fit into a weight-loss meal plan as a light meal or side. Keep added oil and bread portions in mind, and pair it with other filling foods if you are serving it as a main meal.

Which herbs taste good in curd cheese salad?

Parsley and dill are classic choices for curd cheese salad, while mint adds a fresher, more aromatic note. Chop the herbs finely and mix them in just before serving so their flavor stays bright.

Curd cheese salad Vitamins & Minerals

Vitamins

B12

0.84µg · 35% DV

B2

0.19mg · 15% DV

B5

0.6mg · 12% DV

Vitamin K

14.4µg · 12% DV

Minerals

Phosphorus

114mg · 16% DV

Calcium

144mg · 14% DV

Sodium

264mg · 11% DV

Zinc

1.08mg · 10% DV

Potassium ⭐

252mg · 7% DV

Curd cheese salad Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

2.4
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Curd cheese salad

To burn the 132 calories in 1 serving (medium) (120 g):

🚶

33min

Walking (5 km/h)

🏃

13min

Running (8 km/h)

🚴

18min

Cycling

🏊

15min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Curd cheese salad?

Curd cheese salad is a Turkish-style salad that brings fresh vegetables together with lor and çökelek, two soft, fresh cheeses used in Turkish cooking. Recipes vary with the vegetables in season and the cheese available, so the result can be simple and home-style rather than a fixed combination.

Its mild, fresh flavour and tender texture make it easy to serve at breakfast, alongside bread for lunch, or as part of a mezze spread. At 8.5 g of protein per 100 g, it adds some protein while remaining a relatively light salad. Pair it with tomatoes, cucumber and olives, or keep it lighter by using oil sparingly.

How Nutritious Is Curd cheese salad?

Nutrient density

High

65/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

48/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Curd cheese salad Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Curd cheese salad Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Curd cheese salad Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Curd cheese salad Fat Profile

SATURATED

4.2g

MONOUNSATURATED

2.04g

POLYUNSATURATED

0.22g

⚖️

Omega 6:3 ratio 2.8:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.