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Intense dark chocolate, creamy truffle, rich flavor, premium brand
In season: Winter · Autumn
CALORIES
GI
POTASSIUM
FIBER
1 piece (medium) of Lindt dark chocolate truffle (12 g) has 62 calories. That works out to 520 calories per 100 g. It contains 5.4 g of carbs, 0.7 g of protein, 4.3 g of fat and 0.8 g of fiber. Its 0.1 mg of Copper covers 16% of the Daily Value. Its glycemic index is 25 (low), so it raises blood sugar slowly.
Lindt dark chocolate truffle is a small, round confection from the Swiss chocolate maker, with a dark chocolate shell and a soft, creamy centre. A light cocoa dusting and smooth finish make it feel like a little plated treat rather than an everyday chocolate bar.
Its deep cocoa flavour balances sweetness with a gentle bitterness, and it is often enjoyed after a meal or alongside coffee. For English-speaking readers, it also works well on a dessert board with berries or plain biscuits; one piece can be satisfying because the flavour is rich. It is energy-dense, with 36 g of fat and 7 g of fibre per 100 g. Serve it in a small portion when you want a richer chocolate treat without making it the whole dessert.
Selected: 100 g
520
KCAL / 100G
Carbs
45g
· 16% DV
Protein
6g
· 12% DV
Fat
36g
· 46% DV
Fiber
7g
· 25% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 34% · Protein 5% · Fat 61%
Vitamins
B2
0.13mg · 10% DV
Vitamin E
1.2mg · 8% DV
B1
0.07mg · 6% DV
Biotin
1.5µg · 5% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Iron
7mg · 39% DV
Magnesium
110mg · 26% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 520 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
20g
MONOUNSATURATED
12g
POLYUNSATURATED
2g
Omega 6:3 ratio 23.3:1
Above the ideal 4:1 (23.3:1).
A Lindt dark chocolate truffle has a chocolate shell around a smooth, creamy chocolate centre. The exact recipe can vary between product versions, so the filling may not be identical across every package.
A Lindt dark chocolate truffle is a processed confection: the chocolate shell is formed, filled with a creamy centre, and packaged. It is made on a commercial production line rather than rolled by hand like many homemade truffles.
No, a Lindt dark chocolate truffle usually does not need refrigeration. Store it sealed in a cool, dry place away from sunlight; chilling can expose chocolate to moisture and cause surface changes when it warms up.
Use the date printed on the Lindt dark chocolate truffle package as your guide. Its quality can decline with heat or exposure to air, so keep the wrapper or container sealed and avoid relying on appearance alone after the date.
Yes, you can freeze Lindt dark chocolate truffles in an airtight container, though freezing may affect the chocolate's texture or appearance. Let them thaw while still wrapped to reduce condensation on the surface.
The soft centre is a defining feature of a Lindt dark chocolate truffle: its filling is designed to be creamier than the outer chocolate shell. Warm storage can soften it further, so keep the truffle cool.
Yes, a Lindt dark chocolate truffle contains some naturally occurring caffeine because it is made with cocoa. The amount varies with the recipe, but people who are sensitive to caffeine may prefer not to eat it close to bedtime.
No, do not give a Lindt dark chocolate truffle to a dog. Dark chocolate contains theobromine, which dogs cannot process safely; contact a veterinarian promptly if your dog has eaten any.
A Lindt dark chocolate truffle is a branded chocolate confection, while “chocolate truffle” can also mean a handmade sweet with a soft centre, often rolled in cocoa. The shared name describes a style, not one single recipe.
Yes, you can melt a Lindt dark chocolate truffle, but its creamy filling means it may not behave like plain baking chocolate. Use gentle heat and stir often; it works best as a rich dessert topping or sauce.
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Nutrition data compiled from USDA FoodData Central and scientific sources.