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Low calorie, protein source, contains omega-3
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
90
KCAL / 100G
Carbs
3g
· 13%
Protein
14g
· 62%
Fat
2.5g
· 25%
Fiber
1.2g
Vitamins
B12
1.2µg · 50% DV
B3
2.5mg · 16% DV
B6
0.25mg · 15% DV
B2
0.13mg · 10% DV
Minerals
Selenium
30µg · 55% DV
Phosphorus
110mg · 16% DV
Iodine
18µg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.5g
MONOUNSATURATED
0.8g
POLYUNSATURATED
0.6g
Omega 6:3 ratio 0.2:1
Below the ideal 4:1 — a good omega balance.
Light tuna salad contains 90 calories per 100 g. It provides 14 g of protein, 3 g of carbohydrates, and 2.5 g of fat per 100 g.
Yes, light tuna salad is listed as keto-compatible. It has 3 g of carbohydrates per 100 g and a glycemic index of 25, but it contains fish and is not suitable for people with fish allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.