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Light, reduced-sugar pumpkin dessert
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
70
KCAL / 100G
Carbs
17g
· 94%
Protein
0.7g
· 4%
Fat
0.2g
· 2%
Fiber
2.1g
Vitamins
Vitamin A
420µg · 47% DV
Vitamin C
5mg · 6% DV
B5
0.2mg · 4% DV
Folate
14µg · 4% DV
Minerals
Iron
1mg · 6% DV
Potassium ⭐
160mg · 5% DV
Phosphorus
18mg · 3% DV
Calcium
22mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.04g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.03g
Omega 6:3 ratio 1:1
Below the ideal 4:1 — a good omega balance.
Light pumpkin dessert has 70 calories per 100 g. With 0.2 g fat per 100 g, it can fit as a lighter dessert option and is compatible with vegetarian, Mediterranean, and flexitarian diets.
The glycemic index of light pumpkin dessert is 60. It also provides 17 g carbohydrates per 100 g, so portion size can matter.
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Nutrition data compiled from USDA FoodData Central and scientific sources.