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High-protein drained tuna with lemon flavor
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 can (medium) of Lemon tuna, drained (112 g) has 214 calories. That works out to 191 calories per 100 g. It contains 0.9 g of carbs, 32 g of protein, 9.1 g of fat and 0 g of fiber. Its 87.4 µg of Selenium covers 159% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 can (medium) · 112 g
214
KCAL / 112G
Carbs
0.9g
· 0% DV
Protein
32g
· 64% DV
Fat
9.1g
· 12% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 2% · Protein 60% · Fat 38%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 214 kcal | |
| Total fat | 9.1 g | 12% |
| Saturated fat | 1.46 g | 7% |
| Trans fat | 0 g | |
| Sodium | 403 mg | 18% |
| Total carbohydrate | 0.9 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 32 g | 64% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 can (medium) | 112 g | 214 kcal |
| 1 ounce (small) | 28 g | 53 kcal |
| 1 piece (mini) | 30 g | 57 kcal |
| 1 serving (small) | 56 g | 107 kcal |
| 2 piece (double) | 60 g | 115 kcal |
| 1 can (small) | 80 g | 153 kcal |
| 100 g | 100 g | 191 kcal |
| 1 can (large) | 140 g | 267 kcal |
| 1 cup (shredded) | 150 g | 287 kcal |
Calculated from 191 calories per 100 g.
Lemon tuna works well in a quick salad, sandwich, wrap, or rice bowl. Since it already has a citrus flavor, pair it with mild ingredients such as beans, cucumber, leafy greens, or avocado rather than adding lots of extra lemon.
Yes, lemon tuna is ready to eat straight from the can because canned tuna is cooked during processing. Add it to a meal cold, or serve it as a quick filling; refrigerate any portion you do not use.
No, lemon tuna does not need further cooking. It is already cooked before canning, so you can eat it cold; if adding it to a hot dish, stir it in near the end to keep it from drying out.
No, this lemon tuna is already sold drained, so you can use it as it is. If there is a little liquid in the can, pour it off before adding the tuna to a sandwich or salad to avoid making the other ingredients soggy.
Keep leftover lemon tuna in a sealed container in the refrigerator and use it within 3–4 days. Do not store it in the opened can, and discard it if it develops an unusual smell or appearance.
Yes, lemon tuna can be frozen in an airtight freezer-safe container, though thawing may make its texture drier or flakier. Thaw it in the refrigerator and use it in a cooked dish, such as pasta, where the texture matters less.
Yes, lemon tuna makes an easy pasta addition. Toss it through the finished pasta just before serving rather than simmering it for a long time; prolonged heating can dry out the tuna and dull its lemon flavor.
Yes, lemon tuna has a lemon flavor and is sold drained, while plain canned tuna may be packed in water or oil without that seasoning. Its citrus taste is convenient in salads and sandwiches, but may not suit recipes that need a neutral tuna flavor.
Canned tuna is not automatically off-limits during pregnancy, but mercury levels vary by tuna species and serving guidance varies by country. Check which species the product contains and ask your prenatal care provider how it fits your recommended fish intake.
Lemon tuna can help make a meal satisfying because it is rich in protein, but it does not cause weight loss by itself. Pair it with vegetables and a suitable side, and account for any added sauces or other ingredients.
Vitamins
B12
2.8µg · 117% DV
B3
11.65mg · 73% DV
B6
0.87mg · 51% DV
Biotin
4.48µg · 15% DV
Minerals
Selenium
87µg · 158% DV
Phosphorus
280mg · 40% DV
Iodine
31µg · 21% DV
Sodium
403mg · 18% DV
Potassium ⭐
269mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 214 calories in 1 can (medium) (112 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Lemon tuna, drained, is canned tuna with lemon flavour, served after the excess oil has been poured off. Its firm, flaky texture and savoury fish taste are lifted by a bright citrus note, making it handy when cooking fresh fish is not practical.
It works well in salads, sandwiches, wraps or a quick pasta lunch, and can be eaten straight from the can. Across many English-speaking kitchens, it is an easy pantry ingredient for a light meal or packed lunch. It is high in protein and low in carbohydrates. Pair it with leafy greens or beans for a more substantial plate, or use it in a salad with a simple dressing if you want to keep the meal lighter.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.46g
MONOUNSATURATED
2.24g
POLYUNSATURATED
2.8g
Omega 6:3 ratio 7.6:1
Above the ideal 4:1 (7.6:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.