🍋
Creamy lemon-flavored dessert
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
190
KCAL / 100G
Carbs
27.8g
· 58%
Protein
3.2g
· 7%
Fat
7.6g
· 35%
Fiber
0.3g
Vitamins
B2
0.16mg · 12% DV
B12
0.28µg · 12% DV
Biotin
2.1µg · 7% DV
Vitamin A
55µg · 6% DV
Minerals
Phosphorus
82mg · 12% DV
Calcium
95mg · 10% DV
Iodine
15µg · 10% DV
Selenium
3.1µg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
2.05g
POLYUNSATURATED
0.34g
Omega 6:3 ratio 7:1
Above the ideal 4:1 (7:1).
Lemon cup dessert contains 190 calories per 100 g. It provides 27.8 g of carbohydrates, 7.6 g of fat, and 3.2 g of protein per 100 g.
Yes, lemon cup dessert is compatible with vegetarian and flexitarian diets. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.