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Leek Börek Calories

Traditional Turkish pastry filled with leeks, often includes cheese and phyllo dough.

CALORIES

210kcal

GI

65medium

POTASSIUM

160mg

FIBER

2.4g

Leek Börek Nutrition Facts

Selected: 100 g

210

KCAL / 100G

Carbs

26.5g

· 50%

Protein

6.2g

· 12%

Fat

9.2g

· 38%

Fiber

2.4g

Leek Börek Vitamins & Minerals

Vitamins

Vitamin K

22µg · 18% DV

Vitamin A

110µg · 12% DV

B12

0.22µg · 9% DV

B1

0.09mg · 8% DV

Minerals

Sodium

320mg · 14% DV

Selenium

7µg · 13% DV

Phosphorus

72mg · 10% DV

Zinc

1mg · 9% DV

Leek Börek Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

17
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Leek Börek Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Leek Börek Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Leek Börek Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Leek Börek Fat Profile

SATURATED

2.7g

MONOUNSATURATED

3.2g

POLYUNSATURATED

1.1g

⚖️

Omega 6:3 ratio 5.4:1

Above the ideal 4:1 (5.4:1).

Foods Similar to Leek Börek

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268 kcal

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Whey protein isolate

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McDonald's Big Mac

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Air-fried French fries

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Thin crust mixed pizza

266 kcal

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McDonald's medium French fries

323 kcal

Leek Börek — Frequently Asked Questions

How many calories are in leek börek?

Leek börek contains 210 calories per 100 g. A 100 g serving also provides 6.2 g of protein, 26.5 g of carbohydrates, and 9.2 g of fat.

Is leek börek suitable for a vegetarian diet?

Yes, leek börek is compatible with vegetarian, omnivore, Mediterranean, and flexitarian diets. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.