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Lebkuchen Heart Calories

Traditional German spiced heart-shaped cookie, popular at fairs

CALORIES

390kcal

GI

75high

POTASSIUM

110mg

FIBER

2.8g

Lebkuchen Heart Nutrition Facts

Selected: 100 g

390

KCAL / 100G

Carbs

77g

· 80%

Protein

5.2g

· 5%

Fat

6.2g

· 15%

Fiber

2.8g

Lebkuchen Heart Vitamins & Minerals

Vitamins

Biotin

2.5µg · 8% DV

B1

0.07mg · 6% DV

B2

0.05mg · 4% DV

B5

0.18mg · 4% DV

Minerals

Sodium

210mg · 9% DV

Phosphorus

55mg · 8% DV

Iron

1mg · 6% DV

Selenium

2.5µg · 5% DV

Lebkuchen Heart Glycemic Index

GLYCEMIC INDEX

75
High
0 Low5570100

GLYCEMIC LOAD

58
High

Accounts for portion size — a more realistic measure than GI alone.

Is Lebkuchen Heart Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Lebkuchen Heart Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Lebkuchen Heart Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Lebkuchen Heart Fat Profile

SATURATED

1.7g

MONOUNSATURATED

2.2g

POLYUNSATURATED

1g

⚖️

Omega 6:3 ratio 20:1

Above the ideal 4:1 (20:1).

Foods Similar to Lebkuchen Heart

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Cake with cream

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598 kcal

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Dark chocolate 70% cacao

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85% dark chocolate

600 kcal

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Magnum almond ice cream

320 kcal

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Ice cream

207 kcal

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Chocolate candy

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Magnum almond ice cream sandwich

356 kcal

Lebkuchen Heart — Frequently Asked Questions

How many calories are in Lebkuchen Heart?

Lebkuchen Heart contains 390 calories per 100 g. A 100 g portion provides 77 g of carbohydrates, 5.2 g of protein, and 6.2 g of fat.

Is Lebkuchen Heart high glycemic?

Lebkuchen Heart has a glycemic index of 75, which is considered high and may raise blood sugar more quickly. It contains gluten and eggs.

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Nutrition data compiled from USDA FoodData Central and scientific sources.