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Lalanga Calories

Traditional Ottoman fried pancake

CALORIES

310kcal

GI

70high

POTASSIUM

90mg

FIBER

1.8g

Lalanga Nutrition Facts

Selected: 100 g

310

KCAL / 100G

Carbs

38g

· 50%

Protein

7.2g

· 9%

Fat

14g

· 41%

Fiber

1.8g

Lalanga Vitamins & Minerals

Vitamins

B1

0.13mg · 11% DV

B2

0.11mg · 8% DV

B3

1.3mg · 8% DV

B12

0.18µg · 8% DV

Minerals

Sodium

340mg · 15% DV

Selenium

7µg · 13% DV

Phosphorus

82mg · 12% DV

Zinc

1mg · 9% DV

Lalanga Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

27
High

Accounts for portion size — a more realistic measure than GI alone.

Is Lalanga Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Lalanga Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Lalanga Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Lalanga Fat Profile

SATURATED

2.8g

MONOUNSATURATED

4.6g

POLYUNSATURATED

2.2g

⚖️

Omega 6:3 ratio 34:1

Above the ideal 4:1 (34:1).

Foods Similar to Lalanga

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Finely ground oats, raw

379 kcal

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Cooked noodles

138 kcal

🍜

Instant noodles, dry

470 kcal

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Whole grain whole wheat bread

247 kcal

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Farfalle pasta with tomato sauce

132 kcal

🍝

Plain spaghetti

158 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

Lalanga — Frequently Asked Questions

How many calories are in Lalanga, and what are its macros?

Lalanga provides 310 calories per 100 g. Per 100 g, it also contains 7.2 g protein, 38 g carbs, and 14 g fat.

Is Lalanga high glycemic, and is it suitable for special diets?

Lalanga has a glycemic index of 70, which is considered high. It fits omnivore, vegetarian, Mediterranean, and flexitarian diets, but it contains gluten, eggs, and dairy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.