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A thin, round flatbread with a finely minced reddish-brown topping spread almost to its edge, dotted with tiny pieces of tomato, pepper and herbs, and a dry, lightly browned surface without an oily sheen.

Thin lahmacun (no oil) Calories

Thin dough, no oil, Turkish minced meat flatbread

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

185kcal

GI

65medium

POTASSIUM · 100 G

210mg

FIBER · 100 G

2.4g

Quick answer

1 piece (medium) of Thin lahmacun (no oil) (120 g) has 222 calories. That works out to 185 calories per 100 g. It contains 32.4 g of carbs, 10.2 g of protein, 3.8 g of fat and 2.9 g of fiber. Its 0.4 µg of B12 covers 18% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.

Thin lahmacun (no oil) Nutrition Facts

Selected: 1 piece (medium) · 120 g

222

KCAL / 120G

Carbs

32.4g

· 12% DV

Protein

10.2g

· 20% DV

Fat

3.8g

· 5% DV

Fiber

2.9g

· 10% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 63% · Protein 20% · Fat 17%

Thin lahmacun (no oil) nutrition facts table · 1 piece (medium) (120 g)

NutrientAmount% DV
Calories222 kcal
Total fat3.8 g5%
Saturated fat1.32 g7%
Trans fat0 g
Sodium396 mg17%
Total carbohydrate32.4 g12%
Fiber2.9 g10%
Protein10.2 g20%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Thin lahmacun (no oil)?

ServingAmountCalories
1 piece (medium)120 g222 kcal
1 slice (half)60 g111 kcal
1 piece (extra small)60 g111 kcal
1 piece (small)80 g148 kcal
100 g100 g185 kcal
1 piece (large)180 g333 kcal
1 piece (jumbo)220 g407 kcal
2 piece (double)240 g444 kcal

Calculated from 185 calories per 100 g.

Frequently Asked Questions About Thin lahmacun (no oil)

What is thin lahmacun (no oil) made of?

Thin lahmacun (no oil) is a thin flatbread topped with a finely spread minced-meat mixture. The topping commonly includes onion, tomato, peppers, herbs and spices; recipes vary, and this version is made without added oil.

How do you eat thin lahmacun (no oil)?

Thin lahmacun (no oil) is usually served hot and eaten by hand. Add lemon juice and fresh parsley or salad greens, then roll it up; yogurt or ayran is a common accompaniment.

How is thin lahmacun (no oil) different from pide?

Thin lahmacun (no oil) has minced-meat topping spread across a thin, usually round base. Pide is typically thicker and boat-shaped, with toppings placed inside raised dough edges or covered by the dough.

How do you make thin lahmacun (no oil) at home?

To make thin lahmacun (no oil), spread a thin layer of finely minced meat, onion, tomato, peppers and seasoning over rolled-out dough. Bake in a very hot oven until the dough cooks and the topping is done, without brushing the dough or pan with oil.

What toppings go well with thin lahmacun (no oil)?

Lemon, parsley, sliced onion and fresh greens are classic additions to thin lahmacun (no oil). Add them after baking so they stay fresh, and roll the flatbread around them for an easy handheld meal.

Can you reheat thin lahmacun (no oil)?

Yes, thin lahmacun (no oil) reheats well in a hot oven or a dry skillet. Heat it just until warm and crisp; a microwave is convenient but tends to soften the thin base.

How long does thin lahmacun (no oil) keep in the fridge?

Store cooked thin lahmacun (no oil) in a covered container in the refrigerator and eat it within a few days. Refrigerate it promptly rather than leaving the minced-meat topping at room temperature for an extended time.

Can thin lahmacun (no oil) be frozen?

Yes, thin lahmacun (no oil) can be frozen after cooking. Separate pieces with parchment or wrap them individually, seal them well, then reheat from thawed in an oven or skillet until hot.

Is thin lahmacun (no oil) a good choice for weight loss?

Thin lahmacun (no oil) may be a lighter choice than richer, oil-heavy flatbreads, but the thin crust still contributes to the meal. Pairing a piece with salad and being mindful of portions can make the meal more filling.

Where does thin lahmacun (no oil) come from?

Lahmacun is a Turkish flatbread with roots in the wider cuisines of the eastern Mediterranean and Middle East. Thin lahmacun (no oil) is a leaner preparation style, not a separate traditional regional dish with one agreed place of origin.

Thin lahmacun (no oil) Vitamins & Minerals

Vitamins

B12

0.42µg · 18% DV

B3

2.52mg · 16% DV

B1

0.18mg · 15% DV

B5

0.54mg · 11% DV

Minerals

Sodium

396mg · 17% DV

Selenium

8.4µg · 15% DV

Phosphorus

102mg · 15% DV

Zinc

1.32mg · 12% DV

Potassium ⭐

252mg · 7% DV

Thin lahmacun (no oil) Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

21.6
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Thin lahmacun (no oil)

To burn the 222 calories in 1 piece (medium) (120 g):

🚶

55min

Walking (5 km/h)

🏃

23min

Running (8 km/h)

🚴

30min

Cycling

🏊

26min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Thin lahmacun (no oil)?

Thin lahmacun (no oil) is a Turkish flatbread topped with a finely minced mixture, commonly including meat, tomato, onion, pepper and herbs. It is especially associated with southeastern Turkey and baked until the thin dough is crisp at the edges and tender underneath. This version is made without added oil, keeping the base simple.

Serve it hot with lemon, parsley, fresh greens or sumac onions, then roll it up to eat; ayran is a familiar accompaniment in Turkey. It also works as a quick lunch or shared meal, including in Turkish communities abroad. With a thin base and 3.2 g of fat per 100 g, it is a relatively leaner option; add salad for freshness and extra volume.

How Nutritious Is Thin lahmacun (no oil)?

Nutrient density

Medium

38/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

46/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Thin lahmacun (no oil) Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Thin lahmacun (no oil) Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Thin lahmacun (no oil) Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Thin lahmacun (no oil) Fat Profile

SATURATED

1.32g

MONOUNSATURATED

1.32g

POLYUNSATURATED

0.48g

⚖️

Omega 6:3 ratio 3.7:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.