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●Low GI
Bregott· all products

Lactose-Free Bregott Calories

Lactose-free butter and rapeseed oil spread

CALORIES · 100 G

680kcal

GI

0low

POTASSIUM · 100 G

20mg

FIBER · 100 G

0g

Quick answer

1 tablespoon (medium) of Lactose-Free Bregott (12 g) has 82 calories. That works out to 680 calories per 100 g. It contains 0.1 g of carbs, 0.1 g of protein, 9 g of fat and 0 g of fiber. Its 2.4 µg of Vitamin D covers 12% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Lactose-Free Bregott Nutrition Facts

Selected: 1 tablespoon (medium) · 12 g

82

KCAL / 12G

Carbs

0.1g

· 0% DV

Protein

0.1g

· 0% DV

Fat

9g

· 12% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 0% · Protein 0% · Fat 100%

Lactose-Free Bregott nutrition facts table · 1 tablespoon (medium) (12 g)

NutrientAmount% DV
Calories82 kcal
Total fat9 g12%
Saturated fat4.08 g20%
Trans fat0.1 g
Sodium58 mg3%
Total carbohydrate0.1 g0%
Fiber0 g0%
Protein0.1 g0%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Tablespoon of Lactose-Free Bregott?

ServingAmountCalories
1 tablespoon (medium)12 g82 kcal
1 teaspoon (small)5 g34 kcal
1 slice (thin)8 g54 kcal
1 slice (thick)15 g102 kcal
1 tablespoon (large)18 g122 kcal
1 serving (medium)20 g136 kcal
1 serving (large)30 g204 kcal
100 g100 g680 kcal
1 pack (whole)250 g1700 kcal

Calculated from 680 calories per 100 g.

Frequently Asked Questions About Lactose-Free Bregott

What is Lactose-Free Bregott made of?

Lactose-Free Bregott is a processed spread made from butter and rapeseed oil, with lactase used to break down the lactose. It is a blended butter-and-oil product, not pure butter.

Is Lactose-Free Bregott butter or margarine?

Lactose-Free Bregott is a butter-and-rapeseed-oil spread, rather than pure butter or a conventional margarine. The added oil makes it easier to spread than butter straight from the refrigerator.

Can people with lactose intolerance eat Lactose-Free Bregott?

Yes, Lactose-Free Bregott is made for people avoiding lactose and is generally suitable for lactose intolerance. Lactose intolerance is different from a milk allergy, which involves milk proteins.

Is Lactose-Free Bregott safe for someone with a milk allergy?

No, Lactose-Free Bregott is not suitable for a milk allergy. Removing or breaking down lactose does not remove milk proteins, so the product still contains dairy.

Does Lactose-Free Bregott taste like regular butter?

Lactose-Free Bregott has a buttery taste, but it is not identical to plain butter because it also contains rapeseed oil. That oil gives the spread a softer texture and can make its flavor seem milder.

Can you cook or fry with Lactose-Free Bregott?

Yes, you can cook with Lactose-Free Bregott, especially for gentle sautéing or finishing a dish. Its butter content can brown or burn over high heat, so it is not the best choice for deep-frying.

Can Lactose-Free Bregott be used in baking?

Yes, Lactose-Free Bregott works in many cakes and cookies as a butter substitute. Since rapeseed oil makes it softer than pure butter, the dough texture and final result may differ slightly.

How should you store Lactose-Free Bregott after opening?

Keep Lactose-Free Bregott covered in the refrigerator after opening. Use a clean knife, and follow the date and storage instructions on its package to maintain its quality.

Can Lactose-Free Bregott be frozen?

Yes, Lactose-Free Bregott can be frozen, though its texture may become less smooth after thawing as the fat and water components separate. Thaw it in the refrigerator and stir it before using.

Can Lactose-Free Bregott replace butter on toast?

Yes, Lactose-Free Bregott can be spread on toast and used in place of butter at the table. Its rapeseed oil blend usually makes it softer and easier to spread than chilled butter.

Lactose-Free Bregott Vitamins & Minerals

Vitamins

Vitamin D

2.4µg · 12% DV

Vitamin A

96µg · 11% DV

Vitamin E

0.96mg · 6% DV

Vitamin K

1.08µg · 1% DV

Minerals

Sodium

58mg · 3% DV

Phosphorus

1.8mg · 0% DV

Iodine

0.36µg · 0% DV

Selenium

0.12µg · 0% DV

Potassium ⭐

2.4mg · 0% DV

Lactose-Free Bregott Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Lactose-Free Bregott

To burn the 82 calories in 1 tablespoon (medium) (12 g):

🚶

20min

Walking (5 km/h)

🏃

8min

Running (8 km/h)

🚴

11min

Cycling

🏊

10min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Lactose-Free Bregott?

Lactose-Free Bregott is a Swedish spread made by combining butter with rapeseed oil. The oil makes it softer and easier to spread than butter straight from the fridge, while the taste remains rich and buttery. In Sweden, it is commonly served at breakfast on bread or crispbread; elsewhere, it also works on toast, sandwiches or warm vegetables.

It is predominantly fat, with very little protein or carbohydrate, so a modest amount brings plenty of buttery flavour. Try it on rye bread with sliced cucumber, or use it to finish hot potatoes. For a lighter meal, spread it thinly and pair it with vegetables or other fresh toppings.

How Nutritious Is Lactose-Free Bregott?

Nutrient density

Medium

35/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

1/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Lactose-Free Bregott Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Lactose-Free Bregott Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Lactose-Free Bregott Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Lactose-Free Bregott Fat Profile

SATURATED

4.08g

MONOUNSATURATED

2.76g

POLYUNSATURATED

1.92g

⚖️

Omega 6:3 ratio 5.2:1

Above the ideal 4:1 (5.2:1).

Compare Lactose-Free Bregott

🧈vs🧈
Lactose-Free Bregott vs Butter37 kcal fewer per 100 g
→
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Lactose-Free Bregott vs Olive oil204 kcal fewer per 100 g
→
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Lactose-Free Bregott vs Fish Oil Capsule220 kcal fewer per 100 g
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🧈vs🥥
Lactose-Free Bregott vs Coconut oil182 kcal fewer per 100 g
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Foods Similar to Lactose-Free Bregott

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Butter

717 kcal

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884 kcal

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Fish Oil Capsule

900 kcal

🥥

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862 kcal

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230 kcal

🌻🛢️

Sunflower Oil

884 kcal

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Oil

884 kcal

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MCT Oil

860 kcal

Have another question about Lactose-Free Bregott?

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Nutrition data compiled from USDA FoodData Central and scientific sources.