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Small, irregularly cubed pieces of toasted bread with golden-brown edges, lighter centers, and dry, rough, crisp-looking surfaces, scattered in a shallow bowl or across a plate.

Croutons Calories

Toasted bread cubes for salads and soups

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

407kcal

GI

70high

POTASSIUM · 100 G

120mg

FIBER · 100 G

4.2g

Quick answer

1 serving (medium) of Croutons (15 g) has 61 calories. That works out to 407 calories per 100 g. It contains 10.8 g of carbs, 1.8 g of protein, 1.2 g of fat and 0.6 g of fiber. Its 2.7 µg of Selenium covers 5% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.

Croutons Nutrition Facts

Selected: 1 serving (medium) · 15 g

61

KCAL / 15G

Carbs

10.8g

· 4% DV

Protein

1.8g

· 4% DV

Fat

1.2g

· 2% DV

Fiber

0.6g

· 2% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 71% · Protein 12% · Fat 17%

Croutons nutrition facts table · 1 serving (medium) (15 g)

NutrientAmount% DV
Calories61 kcal
Total fat1.2 g2%
Saturated fat0.24 g1%
Trans fat0.01 g
Sodium99 mg4%
Total carbohydrate10.8 g4%
Fiber0.6 g2%
Protein1.8 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Croutons?

ServingAmountCalories
1 serving (medium)15 g61 kcal
1 piece (mini)2 g8 kcal
1 tablespoon (medium)7 g28 kcal
1 serving (small)10 g41 kcal
1 cup (chopped)25 g102 kcal
1 serving (large)30 g122 kcal
1 pack (medium)50 g204 kcal
1 cup (large)50 g204 kcal
100 g100 g407 kcal
1 pack (large)100 g407 kcal

Calculated from 407 calories per 100 g.

Frequently Asked Questions About Croutons

What are croutons?

Croutons are small pieces of bread that have been toasted or baked until crisp. They are commonly scattered over salads or added to soups for crunch, and may be plain or seasoned.

How do you make croutons at home?

Cut bread into cubes, toss them with a little oil and seasoning, then bake until dry and golden, turning once during cooking. Let homemade croutons cool completely before serving or storing so they crisp up.

What bread is best for croutons?

Firm breads such as sourdough, baguette, or a country loaf work well for croutons because they hold their shape when cut and toasted. Slightly stale bread is especially convenient, though fresh bread can be used too.

How do you keep croutons crunchy in a salad?

Add croutons to a salad just before serving, after tossing the leaves with dressing. Dressing and moisture from juicy ingredients soften them quickly, so keep them separate until the last moment.

When should you add croutons to soup?

Add croutons to each bowl of soup right before serving. Leaving them in hot broth makes them soggy, while serving them on the side lets everyone add the amount they want.

Can you make croutons in an air fryer?

Yes, croutons cook well in an air fryer. Toss bread cubes with oil and seasoning, arrange them in a single layer, and cook until crisp, shaking the basket occasionally so they brown evenly.

How do you season croutons?

Season croutons with garlic, dried herbs, black pepper, or grated hard cheese. Toss the bread with oil and seasonings before cooking so the flavor coats the cubes instead of collecting at the bottom.

How long do homemade croutons last?

Homemade croutons can stay crisp for about a week when fully cooled and stored in an airtight container in a dry place. Discard them if they develop an unusual smell or show any mold.

Can you freeze croutons?

Yes, you can freeze croutons in a sealed freezer-safe bag or container. They may lose some crispness after thawing, so spread them on a baking tray and warm them briefly in the oven before serving.

Can you make croutons without oil?

Yes, bake bread cubes without oil for a lower-oil version of croutons. They will dry and crisp, but will not brown or taste as rich as oil-coated croutons; season them before baking.

Croutons Vitamins & Minerals

Vitamins

B1

0.05mg · 4% DV

B3

0.48mg · 3% DV

B2

0.03mg · 2% DV

Folate

8.25µg · 2% DV

Minerals

Selenium

2.7µg · 5% DV

Sodium

99mg · 4% DV

Manganese

0.08mg · 3% DV

Copper

0.03mg · 3% DV

Potassium ⭐

18mg · 1% DV

Croutons Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

7.5
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Croutons

To burn the 61 calories in 1 serving (medium) (15 g):

🚶

15min

Walking (5 km/h)

🏃

6min

Running (8 km/h)

🚴

8min

Cycling

🏊

7min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Croutons?

Croutons are small pieces of bread toasted or fried until crisp, a familiar feature of French cooking that is now used in kitchens around the world. They may be simply seasoned or flavoured with herbs, spices or garlic, and can be made from many kinds of bread.

Scatter them over soup for a crunchy contrast, or add them to salads for extra texture; they’re especially common in Caesar salads. Their nutritional profile is largely shaped by bread, so they provide mostly carbohydrates and can add energy quickly. For a lighter option, toast bread with a little oil at home and add croutons just before serving so they stay crisp.

How Nutritious Is Croutons?

Nutrient density

Low

20/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

39/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Croutons Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Croutons Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Croutons Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Croutons Fat Profile

SATURATED

0.24g

MONOUNSATURATED

0.33g

POLYUNSATURATED

0.32g

⚖️

Omega 6:3 ratio 18:1

Above the ideal 4:1 (18:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.