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Spicy bulgur cigkofte, flatbread or taco shell, greens, pomegranate molasses, lemon
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Komagene cigkofte taco (120 g) has 216 calories. That works out to 180 calories per 100 g. It contains 40.8 g of carbs, 5 g of protein, 3.8 g of fat and 5.4 g of fiber. Its 26.4 µg of Vitamin K covers 22% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 120 g
216
KCAL / 120G
Carbs
40.8g
· 15% DV
Protein
5g
· 10% DV
Fat
3.8g
· 5% DV
Fiber
5.4g
· 19% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 75% · Protein 9% · Fat 16%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 216 kcal | |
| Total fat | 3.8 g | 5% |
| Saturated fat | 0.6 g | 3% |
| Trans fat | 0 g | |
| Sodium | 624 mg | 27% |
| Total carbohydrate | 40.8 g | 15% |
| Fiber | 5.4 g | 19% |
| Protein | 5 g | 10% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 120 g | 216 kcal |
| 1 piece (small) | 90 g | 162 kcal |
| 100 g | 100 g | 180 kcal |
| 1 serving (medium) | 120 g | 216 kcal |
| 1 piece (large) | 160 g | 288 kcal |
| 1 serving (large) | 180 g | 324 kcal |
| 2 piece (double) | 240 g | 432 kcal |
Calculated from 180 calories per 100 g.
No, the Komagene cigkofte taco is a modern menu item, not a traditional Mexican taco. It puts Turkish bulgur-based cigkofte and familiar accompaniments such as greens, pomegranate molasses, and lemon into a taco-style format.
The Komagene cigkofte taco tastes tangy, herby, and warmly spiced, with a soft bulgur filling contrasted by greens and its bread or shell. Pomegranate molasses adds sweetness and tartness, while lemon brightens the overall flavor.
No, the Komagene cigkofte taco uses bulgur-based, meatless cigkofte rather than raw meat. In this dish, “raw” is part of the traditional name; it does not mean that uncooked meat is inside the taco.
A Komagene cigkofte taco is commonly accompanied by greens, lemon, and pomegranate molasses, which are also used inside or alongside the taco. A crisp salad or a simple drink can round out a meal without overpowering its spices.
A Komagene cigkofte taco is usually noticeably spiced, though the heat can vary with the preparation and added sauces. If you prefer mild food, ask about the spice level before ordering and use lemon or extra greens to soften the bite.
A Komagene cigkofte taco is generally eaten cold or at room temperature, not cooked like a hot taco filling. Heating it can wilt the greens and change the texture of the bulgur mixture, so eat it soon after it is assembled.
The Komagene cigkofte taco presents the filling in a taco-style shape, while a cigkofte wrap rolls it inside flatbread. The filling and common accompaniments are similar, but the taco format is more open and changes how each bite holds together.
Yes, you can make a home-style Komagene cigkofte taco by filling a taco shell or flatbread with prepared bulgur cigkofte, greens, pomegranate molasses, and lemon. It recreates the combination and format, rather than the brand's exact preparation.
Refrigerate leftover Komagene cigkofte taco promptly in a covered container, since the greens and sauces can lose their texture quickly. For the best quality, eat it the same day when possible, and do not reheat it.
The Komagene cigkofte taco can work as a light meal or a substantial snack, depending on the portion and what you eat alongside it. Bulgur and flatbread make it more sustaining than greens alone, while a side salad can make the meal more complete.
Vitamins
Vitamin K
26.4µg · 22% DV
Vitamin A
144µg · 16% DV
Vitamin C
9.6mg · 11% DV
B1
0.11mg · 9% DV
Minerals
Sodium
624mg · 27% DV
Manganese
0.5mg · 22% DV
Copper
0.16mg · 18% DV
Phosphorus
86mg · 12% DV
Potassium ⭐
216mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 216 calories in 1 piece (medium) (120 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Komagene cigkofte taco puts Turkey’s familiar spicy, meat-free bulgur çiğköfte into a taco-style wrap or shell, with greens, lemon and pomegranate molasses. It’s a modern, portable take on the traditional çiğköfte wrap rather than a Mexican-style taco filling.
In Turkey, it’s commonly eaten as a quick lunch or snack, held in the hand and served with something cool to drink; abroad, it also works as an easy grab-and-go meal. Bulgur makes it chiefly a carbohydrate-based choice, with some fibre: it provides 4.5 g per 100 g. Add extra fresh greens and go easy on the molasses if you’d like a less sweet, lighter bite.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.6g
MONOUNSATURATED
0.96g
POLYUNSATURATED
1.32g
Omega 6:3 ratio 10:1
Above the ideal 4:1 (10:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.