Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🥙
Protein-rich
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Kokoreç Pide (250 g) has 725 calories. That works out to 290 calories per 100 g. It contains 78.8 g of carbs, 37 g of protein, 29 g of fat and 4.3 g of fiber. Its 5.3 µg of B12 covers 219% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 250 g
725
KCAL / 250G
Carbs
78.8g
· 29% DV
Protein
37g
· 74% DV
Fat
29g
· 37% DV
Fiber
4.3g
· 15% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 44% · Protein 20% · Fat 36%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 725 kcal | |
| Total fat | 29 g | 37% |
| Saturated fat | 10.13 g | 51% |
| Trans fat | 0.3 g | |
| Sodium | 1650 mg | 72% |
| Total carbohydrate | 78.8 g | 29% |
| Fiber | 4.3 g | 15% |
| Protein | 37 g | 74% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 250 g | 725 kcal |
| 1 slice (thin) | 70 g | 203 kcal |
| 100 g | 100 g | 290 kcal |
| 1 slice (thick) | 100 g | 290 kcal |
| 1 piece (quarter) | 125 g | 363 kcal |
| 1 piece (small) | 150 g | 435 kcal |
| 1 piece (half) | 250 g | 725 kcal |
| 1 serving (large) | 350 g | 1015 kcal |
| 1 piece (whole) | 500 g | 1450 kcal |
Calculated from 290 calories per 100 g.
Kokoreç Pide is a Turkish pide topped or filled with kokoreç, seasoned lamb or goat intestines that are cooked and chopped. The dish combines the savory, spiced offal with baked pide dough; the exact shape and toppings vary by restaurant.
Kokoreç Pide is made with kokoreç and pide dough. The kokoreç is typically seasoned, and some versions add tomato, pepper, onion, or cheese. Recipes differ, so ask the restaurant about its toppings if you have a preference.
To make Kokoreç Pide at home, cook finely chopped kokoreç with seasoning, spread it over pide dough, and bake until the dough is browned. Make sure the offal is thoroughly cooked; prepared pide dough can make the process simpler.
Kokoreç Pide serves kokoreç with pide dough, while regular kokoreç is often served in bread or on a plate. The pide version makes the dough part of the dish, rather than just using bread as a side or sandwich.
Kokoreç Pide belongs to Turkey’s pide and kokoreç food traditions, rather than having one universally agreed place of origin. Kokoreç is strongly associated with İzmir, but the pide variation is found in different places and recipes can vary.
Kokoreç Pide goes well with ayran, a fresh salad, or grilled peppers and tomatoes. These sides offer a refreshing contrast to the rich, spiced kokoreç without competing with the pide’s flavor.
Kokoreç Pide can be spicy, but the heat depends on the seasoning and how much chili the cook adds. If you prefer mild food, ask for it without extra chili or request hot sauce on the side.
Yes, you can reheat Kokoreç Pide in an oven or pan; these methods help the pide stay less soggy than microwaving. Refrigerate leftovers promptly and reheat them until the filling is thoroughly hot.
Store leftover Kokoreç Pide covered in the refrigerator and eat it soon; don’t leave it sitting at room temperature for an extended period. Since it contains offal, prompt chilling and thorough reheating are important food-safety steps.
Kokoreç Pide provides protein, but its offal filling and bread make it a substantial meal rather than a light everyday option. Pairing a moderate portion with salad or vegetables can make the meal more balanced.
Vitamins
B12
5.25µg · 219% DV
B3
10.25mg · 64% DV
B1
0.6mg · 50% DV
B2
0.48mg · 37% DV
Minerals
Selenium
73µg · 133% DV
Sodium
1650mg · 72% DV
Phosphorus
463mg · 66% DV
Zinc
6.25mg · 57% DV
Potassium ⭐
613mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 725 calories in 1 serving (medium) (250 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Kokoreç Pide brings together pide—a Turkish oven-baked flatbread, often shaped like a boat—and kokoreç, finely chopped lamb intestines cooked with seasoning. Depending on the bakery or cook, the kokoreç may be baked inside the dough or added to the pide after it has been cooked. It is a filling take on two familiar Turkish street-food favourites.
The bread is soft in the middle with crisp edges, while the kokoreç is savoury, richly seasoned and slightly chewy. In Turkey, it is usually served hot, often with ayran, pickles or a simple salad. It offers a substantial amount of protein, though the bread makes it a hearty meal; share a portion or add fresh vegetables if you’d like a lighter plate.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
10.13g
MONOUNSATURATED
11.38g
POLYUNSATURATED
3.55g
Omega 6:3 ratio 15.7:1
Above the ideal 4:1 (15.7:1).
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.