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Rich in protein and iron, traditional Turkish meatball, cooked in its own fat.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
265
KCAL / 100G
Carbs
7.2g
· 11%
Protein
15.5g
· 24%
Fat
18.5g
· 65%
Fiber
0.2g
Vitamins
B12
1.3µg · 54% DV
B3
3.2mg · 20% DV
B6
0.32mg · 19% DV
B5
0.85mg · 17% DV
Minerals
Zinc
3mg · 27% DV
Selenium
13µg · 24% DV
Phosphorus
145mg · 21% DV
Sodium
430mg · 19% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
7.2g
MONOUNSATURATED
7.9g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 2.8:1
Below the ideal 4:1 — a good omega balance.
Köfteci Yusuf meatballs cooked in their own fat provide 265 calories per 100 g. Each 100 g also contains 15.5 g of protein, 18.5 g of fat, and 7.2 g of carbohydrates.
Yes, these meatballs are compatible with keto and ketovore diets. They contain 7.2 g of carbohydrates per 100 g and have a glycemic index of 35.
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Nutrition data compiled from USDA FoodData Central and scientific sources.