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Penne pasta with ground beef Calories

Hearty pasta dish with ground beef and moderate protein

CALORIES

185kcal

GI

48medium

POTASSIUM

170mg

FIBER

1.8g

Penne pasta with ground beef Nutrition Facts

Selected: 100 g

185

KCAL / 100G

Carbs

22.4g

· 49%

Protein

8.2g

· 18%

Fat

6.7g

· 33%

Fiber

1.8g

Penne pasta with ground beef Vitamins & Minerals

Vitamins

B12

0.55µg · 23% DV

B3

2.1mg · 13% DV

B6

0.14mg · 8% DV

B1

0.08mg · 7% DV

Minerals

Selenium

14µg · 25% DV

Phosphorus

102mg · 15% DV

Iron

2mg · 11% DV

Sodium

240mg · 10% DV

Penne pasta with ground beef Glycemic Index

GLYCEMIC INDEX

48
Medium
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Penne pasta with ground beef Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Penne pasta with ground beef Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Penne pasta with ground beef Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Penne pasta with ground beef Fat Profile

SATURATED

2.1g

MONOUNSATURATED

2.5g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 14:1

Above the ideal 4:1 (14:1).

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Penne pasta with ground beef — Frequently Asked Questions

How many calories are in penne pasta with ground beef?

Penne pasta with ground beef contains 185 calories per 100 g. A 100 g serving also provides 8.2 g of protein, 22.4 g of carbohydrates, and 6.7 g of fat.

What is the glycemic index of penne pasta with ground beef?

Penne pasta with ground beef has a glycemic index of 48. It contains gluten and eggs, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.