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Purple colored, high-protein collagen powder. Supports skin, hair, and joint health.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (medium) of Kiplerin Purple Collagen Powder (7 g) has 26 calories. That works out to 370 calories per 100 g. It contains 0.1 g of carbs, 6.4 g of protein, 0 g of fat and 0 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 tablespoon (medium) · 7 g
26
KCAL / 7G
Carbs
0.1g
· 0% DV
Protein
6.4g
· 13% DV
Fat
0g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 2% · Protein 98% · Fat 0%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 26 kcal | |
| Total fat | 0 g | 0% |
| Saturated fat | 0.01 g | 0% |
| Trans fat | 0 g | |
| Sodium | 14 mg | 1% |
| Total carbohydrate | 0.1 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 6.4 g | 13% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 7 g | 26 kcal |
| 1 g | 1 g | 4 kcal |
| 1 teaspoon (small) | 2.5 g | 9 kcal |
| 1 piece (medium) | 7 g | 26 kcal |
| 1 serving (medium) | 10 g | 37 kcal |
| 2 tablespoon (large) | 14 g | 52 kcal |
| 1 cup (large) | 60 g | 222 kcal |
| 100 g | 100 g | 370 kcal |
| 1 pack (whole) | 100 g | 370 kcal |
Calculated from 370 calories per 100 g.
Kiplerin Purple Collagen Powder may modestly support skin elasticity, but research on collagen supplements has not established a guaranteed result. It is not a treatment for skin conditions, and the product’s purple color does not indicate greater effectiveness.
Kiplerin Purple Collagen Powder contains collagen, but its exact animal source and collagen type cannot be determined from its name alone. Those details matter to people avoiding particular sources, so consult the product’s ingredient information.
Kiplerin Purple Collagen Powder gets its purple color from something beyond collagen itself, such as an added coloring ingredient or another component. The product details are needed to identify the specific source; the color alone does not reveal it.
Kiplerin Purple Collagen Powder may mix into cold water, although how smoothly it disperses depends on the formulation. Add it gradually while stirring, or shake it in a sealed bottle, to reduce clumping.
Yes, you can mix Kiplerin Purple Collagen Powder into baked recipes, but baking does not make it more effective. Heat changes protein structure, while the protein remains part of the food; the powder may also affect a recipe’s color or texture.
The taste of Kiplerin Purple Collagen Powder depends on its added ingredients; collagen itself is often mild, but flavorings or color-producing ingredients can change the result. Try a small amount in a smoothie or other strongly flavored drink first.
Kiplerin Purple Collagen Powder is not proven to make nails grow faster or prevent them from breaking. Research on collagen supplements for nails is limited, so a nail change should not be assumed to come from the powder.
You do not need to take vitamin C specifically with Kiplerin Purple Collagen Powder if your diet already supplies enough vitamin C. Vitamin C is involved in the body’s collagen formation, but combining supplements does not guarantee extra skin or joint benefits.
There is no established best time to take Kiplerin Purple Collagen Powder. Choose a time that fits your routine and mix it into a drink or food; taking it before bed or on an empty stomach has no proven advantage.
Ask your obstetrician before using Kiplerin Purple Collagen Powder during pregnancy. Its source and any added ingredients need to be considered, and supplement safety depends on the full formulation and your health circumstances.
Vitamins
B1
0mg · 0% DV
B2
0mg · 0% DV
B3
0.01mg · 0% DV
B6
0mg · 0% DV
Minerals
Sodium
14mg · 1% DV
Phosphorus
3.5mg · 1% DV
Calcium
2.1mg · 0% DV
Magnesium
0.7mg · 0% DV
Potassium ⭐
1.4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 26 calories in 1 tablespoon (medium) (7 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Kiplerin Purple Collagen Powder is a purple-coloured powdered collagen product meant to be mixed into drinks or food. The information provided does not specify the collagen source, so it’s best not to assume whether it comes from a particular animal or other source.
Its colour adds a vivid tint to a drink, while the flavour and texture can depend on what you mix it with. It can be stirred into water, a smoothie or yoghurt, whether you use it at breakfast or later in the day. It is very high in protein: 100 g provides 92 g. A medium tablespoon is about 7 g. For an even mix, blend it first with a little liquid, then add the rest; follow the serving directions on the pack.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.01g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.01g
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Nutrition data compiled from USDA FoodData Central and scientific sources.