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Baked minced-meat and vegetable tray kebab
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
154
KCAL / 100G
Carbs
4.1g
· 11%
Protein
13.2g
· 34%
Fat
9.5g
· 55%
Fiber
1.2g
Vitamins
B12
1.45µg · 60% DV
B3
4.3mg · 27% DV
B6
0.35mg · 21% DV
Vitamin C
13.5mg · 15% DV
Minerals
Zinc
3mg · 27% DV
Selenium
13.8µg · 25% DV
Phosphorus
137mg · 20% DV
Sodium
305mg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.55g
MONOUNSATURATED
4.12g
POLYUNSATURATED
0.72g
Omega 6:3 ratio 8.1:1
Above the ideal 4:1 (8.1:1).
Kilis tray kebab without potatoes provides 154 calories per 100 g. The calories in a serving depend on the amount eaten.
Potato-free Kilis tray kebab contains 13.2 g of protein per 100 g. It can therefore contribute meaningful protein as part of a meal.
Yes, Kilis tray kebab without potatoes is compatible with a keto diet. It has 4.1 g of carbohydrates per 100 g and a glycemic index of 20.
With a glycemic index of 20, it is expected to have a low glycemic impact. The total amount eaten still matters.
Yes, it contains 4.1 g of carbohydrates per 100 g. Leaving out potatoes helps keep the carbohydrate content relatively low.
It contains 9.5 g of fat per 100 g. Fat contributes to its total of 154 calories per 100 g.
Yes, it provides 1.2 g of fiber per 100 g. Its fiber content is modest.
Based on the provided dietary compatibility information, it is suitable for a gluten-free diet. Avoid adding gluten-containing ingredients during preparation or serving.
Yes, it is listed as compatible with a paleo diet. It is also compatible with omnivore, carnivore, ketovore, Mediterranean, and flexitarian eating patterns.
No, it is classified as minimally processed. This means it is not categorized as a highly processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.