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Dense, salty, protein and calcium-rich strained cheese
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
235
KCAL / 100G
Carbs
2.5g
· 4%
Protein
16.5g
· 28%
Fat
18g
· 68%
Fiber
0g
Vitamins
B12
1.1µg · 46% DV
B2
0.38mg · 29% DV
Vitamin A
230µg · 26% DV
Biotin
2.5µg · 8% DV
Minerals
Calcium
540mg · 54% DV
Phosphorus
370mg · 53% DV
Sodium
950mg · 41% DV
Zinc
3mg · 27% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
11.5g
MONOUNSATURATED
4.2g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 2.1:1
Below the ideal 4:1 — a good omega balance.
Per 100 g, Kibrit strained cheese provides 235 calories and 16.5 g of protein. It also contains 18 g fat and 2.5 g carbohydrates.
Kibrit strained cheese fits omnivore, vegetarian, Mediterranean, and flexitarian diets. Its glycemic index is 0, and it contains dairy as an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.