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Low-carb, high-fat, gluten-free toast bread
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
260
KCAL / 100G
Carbs
4g
· 7%
Protein
12g
· 20%
Fat
20g
· 73%
Fiber
7g
Vitamins
B5
0.5mg · 10% DV
Biotin
3µg · 10% DV
Vitamin E
1.5mg · 10% DV
B2
0.12mg · 9% DV
Minerals
Manganese
1mg · 43% DV
Sodium
360mg · 16% DV
Phosphorus
110mg · 16% DV
Selenium
7µg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5.5g
MONOUNSATURATED
8.2g
POLYUNSATURATED
3.1g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Keto toast bread contains 260 calories per 100 g. A 100 g serving also provides 12 g of protein, 4 g of carbohydrates, 20 g of fat, and 7 g of fiber.
Yes, keto toast bread is compatible with a keto diet. It has 4 g of carbohydrates per 100 g and a glycemic index of 15, but it contains eggs and is not suitable for people with an egg allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.