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Low-carb, high-fat, gluten-free, keto-friendly
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
260
KCAL / 100G
Carbs
4g
· 7%
Protein
8g
· 13%
Fat
22g
· 80%
Fiber
6g
Vitamins
Vitamin E
1.5mg · 10% DV
B1
0.08mg · 7% DV
Biotin
2µg · 7% DV
Vitamin K
8µg · 7% DV
Minerals
Sodium
320mg · 14% DV
Selenium
7µg · 13% DV
Phosphorus
90mg · 13% DV
Magnesium
40mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5.5g
MONOUNSATURATED
10g
POLYUNSATURATED
5.5g
Omega 6:3 ratio 5.3:1
Above the ideal 4:1 (5.3:1).
Keto sandwich bread provides 260 calories and 4 g of carbohydrates per 100 g. It also contains 8 g of protein, 22 g of fat, and 6 g of fiber per 100 g.
Yes, keto sandwich bread is compatible with a keto diet. It has 4 g of carbohydrates per 100 g and a glycemic index of 15; it is also gluten-free.
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Nutrition data compiled from USDA FoodData Central and scientific sources.