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A rustic, rounded loaf of whole-grain bread with a deep golden-brown crust, a slightly cracked surface, and a dense brown crumb speckled with visible grain pieces.
●Low GI
🌿High Fiber

Whole grain einkorn bread Calories

Fiber-rich whole grain ancient wheat bread

CALORIES · 100 G

247kcal

GI

50low

POTASSIUM · 100 G

248mg

FIBER · 100 G

7.6g

Quick answer

2 slice (medium) of Whole grain einkorn bread (64 g) has 158 calories. That works out to 247 calories per 100 g. It contains 29.3 g of carbs, 5.9 g of protein, 2.2 g of fat and 4.9 g of fiber. Its 1.2 mg of Manganese covers 53% of the Daily Value. Its glycemic index is 50 (low), so it raises blood sugar slowly.

Whole grain einkorn bread Nutrition Facts

Selected: 2 slice (medium) · 64 g

158

KCAL / 64G

Carbs

29.3g

· 11% DV

Protein

5.9g

· 12% DV

Fat

2.2g

· 3% DV

Fiber

4.9g

· 18% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 73% · Protein 15% · Fat 12%

Whole grain einkorn bread nutrition facts table · 2 slice (medium) (64 g)

NutrientAmount% DV
Calories158 kcal
Total fat2.2 g3%
Saturated fat0.31 g2%
Trans fat0 g
Sodium275 mg12%
Total carbohydrate29.3 g11%
Fiber4.9 g18%
Protein5.9 g12%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Whole grain einkorn bread?

ServingAmountCalories
1 slice (medium)32 g79 kcal
1 slice (thin)28 g69 kcal
1 slice (thick)40 g99 kcal
2 slice (medium)64 g158 kcal
1 serving (medium)80 g198 kcal
3 slice (thick)96 g237 kcal
100 g100 g247 kcal
1 serving (large)120 g296 kcal
1 piece (quarter)125 g309 kcal
1 piece (half)250 g618 kcal
1 piece (whole)500 g1235 kcal

Calculated from 247 calories per 100 g.

Frequently Asked Questions About Whole grain einkorn bread

What is whole grain einkorn bread?

Whole grain einkorn bread is bread made with flour from whole einkorn wheat, an ancient wheat variety. The grain is milled, mixed into dough and baked, so the bread is processed food; that does not automatically make it ultra-processed.

Is whole grain einkorn bread healthier than regular whole wheat bread?

Not automatically. Whole grain einkorn bread is made from a different wheat variety, while regular whole wheat bread may use modern wheat; both can be whole grain. Their ingredients, texture and nutritional profiles vary by recipe and brand.

What does whole grain einkorn bread taste like?

Whole grain einkorn bread usually has a nutty, earthy flavor, sometimes with a mild sweetness. Its taste can be more pronounced than white sandwich bread, while sourdough fermentation or added seeds may make a particular loaf taste different.

Why is whole grain einkorn bread so dense?

Whole grain einkorn bread can be dense because einkorn dough tends to be less elastic than dough made with modern bread wheat. The bran in whole grain flour can also limit how much the loaf rises; hydration and baking methods matter too.

Is whole grain einkorn bread sourdough?

It can be, but whole grain einkorn bread is not necessarily sourdough. Bakers can use sourdough starter or commercial yeast, and the words “einkorn” and “whole grain” describe the wheat and flour rather than the leavening method.

Can you use whole grain einkorn bread for sandwiches?

Yes, whole grain einkorn bread works for sandwiches, especially when the loaf is sliced evenly and has enough structure to hold fillings. Its denser texture and distinctive flavor pair well with eggs, cheese, vegetables, or nut butter.

Can you freeze whole grain einkorn bread?

Yes, whole grain einkorn bread freezes well. Slice the loaf first, seal the slices in a freezer-safe bag, and take out only what you need; you can thaw a slice at room temperature or toast it directly from frozen.

Does whole grain einkorn bread raise blood sugar?

Yes, whole grain einkorn bread contains carbohydrates and can raise blood sugar; being whole grain does not prevent that. Portion size and what you eat alongside it can affect your response. If you have diabetes, ask your clinician or dietitian how to fit it into your meal plan.

Is whole grain einkorn bread good for weight loss?

Whole grain einkorn bread does not cause weight loss by itself. Its fiber may help some people feel full, but the portion you eat and your overall eating pattern matter more than choosing einkorn bread alone.

How should you store whole grain einkorn bread?

Store whole grain einkorn bread in a bread box or sealed bag in a cool, dry place if you plan to eat it soon. For longer storage, freeze it; refrigeration can make bread stale faster, and discard any loaf with visible mold.

Whole grain einkorn bread Vitamins & Minerals

Vitamins

B1

0.2mg · 17% DV

B3

2.62mg · 16% DV

Biotin

2.56µg · 9% DV

B5

0.33mg · 7% DV

Minerals

Manganese

1.22mg · 53% DV

Selenium

18µg · 33% DV

Phosphorus

146mg · 21% DV

Copper

0.14mg · 16% DV

Sodium

275mg · 12% DV

Potassium ⭐

159mg · 5% DV

Whole grain einkorn bread Glycemic Index

GLYCEMIC INDEX

50
Low
0 Low5570100

GLYCEMIC LOAD

7.7
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Whole grain einkorn bread

To burn the 158 calories in 2 slice (medium) (64 g):

🚶

39min

Walking (5 km/h)

🏃

16min

Running (8 km/h)

🚴

21min

Cycling

🏊

18min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Whole grain einkorn bread?

Whole grain einkorn bread is made with einkorn flour that retains the bran. Einkorn is an ancient wheat grown in Anatolia, and this style of loaf is associated with Turkish regions such as Kastamonu. Its crumb is often denser than that of a typical white loaf, with a gently nutty, earthy flavour.

In Turkey, it commonly appears at breakfast alongside cheese, olives and eggs, and also works well toasted or served with soup. Elsewhere, use it as you would other hearty wholegrain bread: for sandwiches, toast or a side with meals. It provides fibre—7.6 g per 100 g—so it pairs well with fresh vegetables for a simple, balanced plate.

How Nutritious Is Whole grain einkorn bread?

Nutrient density

Medium

58/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

59/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Whole grain einkorn bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Whole grain einkorn bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Whole grain einkorn bread Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Whole grain einkorn bread Fat Profile

SATURATED

0.31g

MONOUNSATURATED

0.4g

POLYUNSATURATED

0.72g

⚖️

Omega 6:3 ratio 13.4:1

Above the ideal 4:1 (13.4:1).

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120 kcal

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124 kcal

🥖

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410 kcal

🥯

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340 kcal

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🍚

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Nutrition data compiled from USDA FoodData Central and scientific sources.