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Traditional syrup dessert, topped with chocolate spread, high in sugar and fat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
340
KCAL / 100G
Carbs
58g
· 68%
Protein
4.2g
· 5%
Fat
10.5g
· 27%
Fiber
2.1g
Vitamins
B2
0.09mg · 7% DV
B1
0.07mg · 6% DV
B5
0.23mg · 5% DV
Vitamin E
0.7mg · 5% DV
Minerals
Phosphorus
68mg · 10% DV
Zinc
1mg · 9% DV
Calcium
65mg · 7% DV
Sodium
170mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.7g
MONOUNSATURATED
3.1g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 40:1
Above the ideal 4:1 (40:1).
Kemalpasa with chocolate spread contains 340 calories per 100 g. A 100 g serving also provides 58 g of carbohydrates and 10.5 g of fat.
With a glycemic index of 72, it may raise blood sugar relatively quickly. It contains gluten, dairy, and eggs.
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Nutrition data compiled from USDA FoodData Central and scientific sources.