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Probiotic fermented milk drink
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 bottle (medium) of Kefurix Probiotic Kefir (250 g) has 135 calories. That works out to 54 calories per 100 g. It contains 11.8 g of carbs, 8 g of protein, 6 g of fat and 0 g of fiber. Its 1 µg of B12 covers 42% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.
Selected: 1 bottle (medium) · 250 g
135
KCAL / 250G
Carbs
11.8g
· 4% DV
Protein
8g
· 16% DV
Fat
6g
· 8% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 35% · Protein 24% · Fat 41%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 135 kcal | |
| Total fat | 6 g | 8% |
| Saturated fat | 3.75 g | 19% |
| Trans fat | 0.2 g | |
| Sodium | 113 mg | 5% |
| Total carbohydrate | 11.8 g | 4% |
| Fiber | 0 g | 0% |
| Protein | 8 g | 16% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 bottle (medium) | 250 g | 135 kcal |
| 100 g | 100 g | 54 kcal |
| 1 cup (small) | 100 g | 54 kcal |
| 1 bottle (small) | 200 g | 108 kcal |
| 1 cup (medium) | 250 g | 135 kcal |
| 1 bottle (large) | 330 g | 178 kcal |
| 1 serving (large) | 400 g | 216 kcal |
| 1 pack (jumbo) | 1000 g | 540 kcal |
Calculated from 54 calories per 100 g.
Kefurix Probiotic Kefir is a fermented milk drink made with kefir cultures. It is typically thinner and tangier than yogurt, and kefir cultures can include a mix of bacteria and yeasts.
Kefurix Probiotic Kefir is usually more pourable and tangier than yogurt. Kefir is fermented with kefir cultures, which may include yeasts as well as bacteria; yogurt is generally made with yogurt bacteria.
Kefurix Probiotic Kefir is fermented with probiotic cultures, but the number of live cultures in a bottle depends on its processing and storage. Keep it as directed on the package.
Kefurix Probiotic Kefir contains naturally occurring milk sugar, or lactose. Whether it also has added sugar depends on the product’s ingredients; sugar or syrup listed there indicates added sweeteners.
Keep Kefurix Probiotic Kefir refrigerated, close the bottle after pouring, and follow the package’s guidance for use after opening. Don’t leave it at room temperature for long, and discard it if its smell or appearance changes.
Kefurix Probiotic Kefir contains lactose. Fermentation may reduce some lactose, but it does not make the drink lactose-free, so it can still trigger symptoms in people with lactose intolerance.
Kefurix Probiotic Kefir is a fermented drink that can provide live cultures, which may support a healthy gut microbiome. Its effects vary, and it should not be treated as a cure for digestive problems.
You can drink Kefurix Probiotic Kefir with breakfast, as a snack, or at another convenient time. There is no established best time, and drinking it at night does not give it a special benefit.
Kefurix Probiotic Kefir can replace buttermilk in many smoothies, dressings, and baking recipes, but its tang and thickness may differ. In baking, use it in a similar amount and adjust the liquid if needed.
You can freeze Kefurix Probiotic Kefir, but freezing may separate its texture and reduce the activity of live cultures. Thaw it in the refrigerator and shake or stir it well before using.
Vitamins
B12
1µg · 42% DV
B2
0.45mg · 35% DV
Biotin
6.25µg · 21% DV
B5
0.88mg · 18% DV
Minerals
Phosphorus
238mg · 34% DV
Calcium
300mg · 30% DV
Iodine
40µg · 27% DV
Selenium
6.25µg · 11% DV
Potassium ⭐
375mg · 11% DV
Sodium
113mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 135 calories in 1 bottle (medium) (250 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Kefurix Probiotic Kefir is a bottled fermented milk drink, made by fermenting milk with kefir cultures. Kefir has traditional roots in the Caucasus, while this product is a ready-to-drink option for everyday use.
It has a gently tart, refreshing taste and a pourable texture. In Turkey, kefir is often enjoyed chilled at breakfast, as a snack or alongside a meal; elsewhere, it can fit just as easily into a quick breakfast or afternoon break. It provides some protein, with 3.2 g per 100 g, and works well on its own or poured over fruit. For a simple, lighter snack, pair it with fresh fruit rather than a sweet topping.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.75g
MONOUNSATURATED
1.75g
POLYUNSATURATED
0.22g
Omega 6:3 ratio 3.6:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.