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Chicken döner wrap with flatbread and sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
230
KCAL / 100G
Carbs
24.2g
· 42%
Protein
11.8g
· 21%
Fat
9.4g
· 37%
Fiber
2.1g
Vitamins
B3
5.6mg · 35% DV
B6
0.31mg · 18% DV
B1
0.16mg · 13% DV
B5
0.64mg · 13% DV
Minerals
Selenium
16.8µg · 31% DV
Sodium
510mg · 22% DV
Phosphorus
142mg · 20% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.15g
MONOUNSATURATED
3.62g
POLYUNSATURATED
1.72g
Omega 6:3 ratio 19.4:1
Above the ideal 4:1 (19.4:1).
Kebo Chicken Wrap contains 230 calories per 100g. Total calories depend on the portion size you eat.
It provides 11.8g protein per 100g. It also contains carbohydrates and fat, so its overall macro balance matters too.
Per 100g, it has 230 calories, 24.2g carbs, and 9.4g fat. Whether it fits your diet depends on your portion size and daily targets.
It contains 24.2g carbohydrates per 100g. If you track carb intake, the serving size is important.
Per 100g, it has 11.8g protein and 2.1g fiber. How filling it feels can vary based on the amount eaten and individual needs.
The glycemic index of Kebo Chicken Wrap is 55. If you monitor glycemic impact, it helps to consider this together with portion size.
Yes, it is classified as a processed food. Its processing level may be relevant depending on your food choices.
Kebo Chicken Wrap contains gluten and dairy. It may not be suitable for people with related allergies or intolerances.
It is suitable for omnivore and flexitarian diets. It is not suitable for vegetarian or vegan eating patterns.
It contains 2.1g fiber per 100g. If you want more fiber, consider this value within your total daily intake.
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Nutrition data compiled from USDA FoodData Central and scientific sources.