🥟
Traditional Turkish pastry filled with cheese and baked.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
285
KCAL / 100G
Carbs
28.5g
· 41%
Protein
9.2g
· 13%
Fat
14.5g
· 46%
Fiber
1.7g
Vitamins
B12
0.45µg · 19% DV
B2
0.22mg · 17% DV
Vitamin A
120µg · 13% DV
Biotin
3.2µg · 11% DV
Minerals
Sodium
520mg · 23% DV
Calcium
210mg · 21% DV
Phosphorus
145mg · 21% DV
Selenium
8.5µg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.2g
MONOUNSATURATED
4.9g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 8.9:1
Above the ideal 4:1 (8.9:1).
Cheese börek contains 285 calories per 100 g.
Cheese börek provides 9.2 g of protein per 100 g.
Cheese börek contains 28.5 g of carbohydrates per 100 g. Its carbohydrate content is higher than its protein content.
There are 14.5 g of fat in 100 g of cheese börek.
Yes. Cheese börek contains 1.7 g of fiber per 100 g.
The glycemic index of cheese börek is 65.
Cheese börek is compatible with omnivore, vegetarian, Mediterranean, and flexitarian eating patterns. It contains 285 calories per 100 g.
Yes, cheese börek is compatible with a vegetarian diet. It does contain gluten, dairy, and eggs.
Cheese börek contains gluten, dairy, and eggs.
Yes. Cheese börek is classified as a processed food.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.