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Intensely flavored, traditional Turkish cheese made from sheep's milk
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
410
KCAL / 100G
Carbs
2g
· 2%
Protein
22g
· 22%
Fat
34g
· 76%
Fiber
0g
Vitamins
B12
1.7µg · 71% DV
B2
0.45mg · 35% DV
Vitamin A
260µg · 29% DV
B5
0.6mg · 12% DV
Minerals
Calcium
800mg · 80% DV
Sodium
1800mg · 78% DV
Phosphorus
500mg · 71% DV
Zinc
3mg · 27% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
21g
MONOUNSATURATED
9g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 2.1:1
Below the ideal 4:1 — a good omega balance.
Kars Tulum cheese provides 410 calories and 22 g of protein per 100 g. The same amount also contains 34 g fat and 2 g carbs.
Kars Tulum cheese is compatible with omnivore, vegetarian, Mediterranean, and flexitarian diets. Its glycemic index is 0, and it contains the dairy allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.