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Low GI

Buckwheat cake Calories

Gluten-free pseudocereal cake with moderate fiber

CALORIES

266kcal

GI

50low

POTASSIUM

180mg

FIBER

4.8g

Buckwheat cake Nutrition Facts

Selected: 100 g

266

KCAL / 100G

Carbs

51.2g

· 78%

Protein

6.1g

· 9%

Fat

3.7g

· 13%

Fiber

4.8g

Buckwheat cake Vitamins & Minerals

Vitamins

B3

1.6mg · 10% DV

B1

0.1mg · 8% DV

B5

0.35mg · 7% DV

B6

0.12mg · 7% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

165mg · 24% DV

Magnesium

72mg · 17% DV

Selenium

8µg · 15% DV

Buckwheat cake Glycemic Index

GLYCEMIC INDEX

50
Low
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Buckwheat cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Buckwheat cake Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Buckwheat cake Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Buckwheat cake Fat Profile

SATURATED

0.7g

MONOUNSATURATED

1.1g

POLYUNSATURATED

0.9g

⚖️

Omega 6:3 ratio 17:1

Above the ideal 4:1 (17:1).

Foods Similar to Buckwheat cake

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Finely ground oats, raw

379 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

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Whole grain whole wheat bread

247 kcal

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Farfalle pasta with tomato sauce

132 kcal

🍝

Plain spaghetti

158 kcal

🍚

White rice, cooked

130 kcal

🍝

Rigatoni with tomato sauce

132 kcal

Buckwheat cake — Frequently Asked Questions

How many calories are in buckwheat cake?

Buckwheat cake provides 266 calories per 100 g. A 100 g portion contains 51.2 g carbohydrates, 6.1 g protein, and 3.7 g fat.

Is buckwheat cake suitable for a gluten-free diet?

Yes, buckwheat cake is compatible with a gluten-free diet. It is also suitable for vegan, vegetarian, Mediterranean, flexitarian, and omnivorous eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.