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Traditional yogurt sweetened with powdered sugar
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Kanlıca yogurt with powdered sugar (180 g) has 212 calories. That works out to 118 calories per 100 g. It contains 25.6 g of carbs, 7.4 g of protein, 8.6 g of fat and 0 g of fiber. Its 0.8 µg of B12 covers 32% of the Daily Value. Its glycemic index is 42 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 180 g
212
KCAL / 180G
Carbs
25.6g
· 9% DV
Protein
7.4g
· 15% DV
Fat
8.6g
· 11% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 49% · Protein 14% · Fat 37%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 212 kcal | |
| Total fat | 8.6 g | 11% |
| Saturated fat | 5.58 g | 28% |
| Trans fat | 0.25 g | |
| Sodium | 94 mg | 4% |
| Total carbohydrate | 25.6 g | 9% |
| Fiber | 0 g | 0% |
| Protein | 7.4 g | 15% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 180 g | 212 kcal |
| 1 tablespoon (thin) | 15 g | 18 kcal |
| 2 tablespoon (medium) | 30 g | 35 kcal |
| 4 tablespoon (large) | 60 g | 71 kcal |
| 100 g | 100 g | 118 kcal |
| 1 serving (small) | 100 g | 118 kcal |
| 1 cup (small) | 120 g | 142 kcal |
| 1 serving (medium) | 180 g | 212 kcal |
| 1 cup (large) | 240 g | 283 kcal |
| 1 serving (large) | 250 g | 295 kcal |
Calculated from 118 calories per 100 g.
Kanlıca yogurt with powdered sugar is a traditional Turkish yogurt serving associated with Kanlıca, a neighborhood on Istanbul’s Bosphorus. The yogurt is served with powdered sugar sprinkled over it, rather than being a separately fermented sweet yogurt.
Kanlıca yogurt with powdered sugar comes from the Kanlıca neighborhood of Istanbul, on the Asian shore of the Bosphorus. Its name refers to this local tradition, not to a particular international yogurt style.
No, Kanlıca yogurt with powdered sugar is a Turkish regional yogurt serving, not simply another name for Greek yogurt. Its texture varies by producer, and the powdered sugar is a traditional topping rather than a defining feature of Greek yogurt.
Kanlıca yogurt with powdered sugar tastes creamy and mildly tangy, with sweetness from the sugar on top. The balance depends on how tart the yogurt is and how much powdered sugar is added to each serving.
Kanlıca yogurt with powdered sugar is served chilled, with powdered sugar sprinkled over the top. Add the sugar just before eating so it stays as a distinct topping and diners can adjust the sweetness to taste.
Yes, you can make a home-style version by serving freshly made or plain yogurt with powdered sugar. The topping is easy to recreate, though matching the texture and flavor of yogurt made in Kanlıca depends on the milk and preparation.
Yes, thick plain yogurt can stand in for Kanlıca yogurt with powdered sugar when the original is unavailable. Choose an unsweetened yogurt so the powdered sugar provides the sweetness, but expect a different regional character and texture.
Store leftover Kanlıca yogurt with powdered sugar covered in the refrigerator, and use a clean spoon when serving. If possible, keep the yogurt and powdered sugar separate until each portion is eaten, since sugar dissolves into the moist yogurt.
Kanlıca yogurt with powdered sugar contains added sugar, which can raise blood glucose more than plain yogurt. People managing diabetes should account for the sweetened portion in their eating plan; a clinician or dietitian can help tailor that plan.
Yes, powdered sugar gradually dissolves on the moist surface of Kanlıca yogurt with powdered sugar, especially if it sits before serving. Sprinkle it on at the last moment if you want to keep the topping visible.
Vitamins
B12
0.76µg · 32% DV
B2
0.32mg · 25% DV
Biotin
5.76µg · 19% DV
B5
0.63mg · 13% DV
Minerals
Phosphorus
202mg · 29% DV
Calcium
261mg · 26% DV
Selenium
5.58µg · 10% DV
Potassium ⭐
333mg · 10% DV
Sodium
94mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 212 calories in 1 cup (medium) (180 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Kanlıca yogurt with powdered sugar is a traditional Istanbul treat, named for Kanlıca, a neighbourhood on the Bosphorus. The yogurt is served with a dusting of powdered sugar, which softens its gentle tang and adds sweetness to its thick, creamy texture.
In Kanlıca, it is commonly enjoyed from a small bowl or cup, often during a Bosphorus outing or as a simple dessert after a meal. It provides some protein, while the added sugar contributes to its carbohydrate content. For a less-sweet serving, use a light dusting or pair the yogurt with fresh fruit.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.58g
MONOUNSATURATED
2.34g
POLYUNSATURATED
0.27g
Omega 6:3 ratio 4.4:1
Above the ideal 4:1 (4.4:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.