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California Roll Sushi Calories

Popular sushi roll with crab, avocado, and cucumber

CALORIES

143kcal

GI

55medium

POTASSIUM

120mg

FIBER

1.5g

California Roll Sushi Nutrition Facts

Selected: 100 g

143

KCAL / 100G

Carbs

27g

· 75%

Protein

3.5g

· 10%

Fat

2.5g

· 15%

Fiber

1.5g

California Roll Sushi Vitamins & Minerals

Vitamins

B12

0.2µg · 8% DV

B3

1.1mg · 7% DV

Vitamin K

7µg · 6% DV

Folate

18µg · 5% DV

Minerals

Sodium

320mg · 14% DV

Selenium

6µg · 11% DV

Phosphorus

48mg · 7% DV

Iron

1mg · 6% DV

California Roll Sushi Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

15
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is California Roll Sushi Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does California Roll Sushi Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is California Roll Sushi Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

California Roll Sushi Fat Profile

SATURATED

0.5g

MONOUNSATURATED

1g

POLYUNSATURATED

0.4g

⚖️

Omega 6:3 ratio 2.3:1

Below the ideal 4:1 — a good omega balance.

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California Roll Sushi — Frequently Asked Questions

How many calories are in a California roll sushi?

California roll sushi provides 143 calories per 100 g. It contains 27 g of carbohydrates, 3.5 g of protein, and 2.5 g of fat per 100 g.

Is California roll sushi suitable for a diet?

With 143 calories per 100 g, California roll sushi fits omnivore, pescatarian, Mediterranean, and flexitarian eating patterns. Its glycemic index is 55, and it contains fish and eggs.

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Nutrition data compiled from USDA FoodData Central and scientific sources.