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Small, roughly round jowar biscuits with a deep golden-brown, slightly uneven surface, fine grainy texture, and a few darker jaggery flecks, arranged on a plate.

Jowar Jaggery Biscuit Calories

Fiber-containing sorghum biscuit sweetened with jaggery

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

500kcal

GI

58medium

POTASSIUM · 100 G

235mg

FIBER · 100 G

2.92g

Quick answer

2 piece (medium) of Jowar Jaggery Biscuit (30 g) has 150 calories. That works out to 500 calories per 100 g. It contains 19.4 g of carbs, 2.5 g of protein, 7.1 g of fat and 0.9 g of fiber. Its 0.3 mg of Manganese covers 15% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

Jowar Jaggery Biscuit Nutrition Facts

Selected: 2 piece (medium) · 30 g

150

KCAL / 30G

Carbs

19.4g

· 7% DV

Protein

2.5g

· 5% DV

Fat

7.1g

· 9% DV

Fiber

0.9g

· 3% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 51% · Protein 7% · Fat 42%

Jowar Jaggery Biscuit nutrition facts table · 2 piece (medium) (30 g)

NutrientAmount% DV
Calories150 kcal
Total fat7.1 g9%
Saturated fat1.26 g6%
Trans fat0.02 g
Sodium74 mg3%
Total carbohydrate19.4 g7%
Fiber0.9 g3%
Protein2.5 g5%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Pieces of Jowar Jaggery Biscuit?

ServingAmountCalories
2 piece (medium)30 g150 kcal
1 piece (mini)10 g50 kcal
1 piece (small)15 g75 kcal
1 serving (medium)30 g150 kcal
3 piece (large)45 g225 kcal
1 pack (small)50 g250 kcal
4 piece (extra large)60 g300 kcal
100 g100 g500 kcal

Calculated from 500 calories per 100 g.

Frequently Asked Questions About Jowar Jaggery Biscuit

What is Jowar Jaggery Biscuit made of?

Jowar Jaggery Biscuit is a sweet biscuit made with jowar, or sorghum, and jaggery. Recipes may also include fat, dairy, or other flours, so ingredients and texture can differ between homemade and packaged versions.

How do you make Jowar Jaggery Biscuit at home?

Jowar Jaggery Biscuit is made by combining sorghum flour, jaggery, and the recipe’s fat and other ingredients into a dough, then baking it. Crumble the jaggery finely first so it mixes more evenly through the dough.

Is jaggery in Jowar Jaggery Biscuit healthier than white sugar?

No; jaggery may be less refined, but it is still a sugar and makes the biscuit sweet. Choosing Jowar Jaggery Biscuit does not make it a sugar-free snack, so its sweetener still counts toward your overall sugar intake.

Can people with diabetes eat Jowar Jaggery Biscuit?

Yes, but jaggery is a sugar and sorghum flour supplies carbohydrates, so the biscuit can affect blood glucose. Portion size and the rest of the meal matter; anyone adjusting food around diabetes medication should ask their clinician or dietitian.

Does Jowar Jaggery Biscuit taste like a regular wheat biscuit?

No; Jowar Jaggery Biscuit often has a slightly earthy, grain-like taste from sorghum, alongside jaggery’s caramel-like sweetness. Its texture may also be more crumbly than a wheat biscuit, especially when the recipe contains no wheat flour.

How should you store Jowar Jaggery Biscuit?

Store Jowar Jaggery Biscuit in an airtight container in a cool, dry place once it has cooled completely. Moisture can soften the biscuits; discard them if you notice mold or an unusual smell.

Can Jowar Jaggery Biscuit keep you full between meals?

Jowar Jaggery Biscuit can make a convenient snack, but it may not keep you full for long on its own. Pairing it with a protein-rich food, such as yogurt, can make a more sustaining snack.

What goes well with Jowar Jaggery Biscuit?

Jowar Jaggery Biscuit pairs well with tea or coffee, whose bitterness balances its jaggery sweetness. For a more filling snack, serve it alongside yogurt or fruit rather than relying on the biscuits alone.

Can you freeze Jowar Jaggery Biscuit?

Yes, Jowar Jaggery Biscuit can be frozen in a well-sealed container or freezer bag. Separate layers with baking paper to prevent sticking, then let the biscuits thaw at room temperature before serving.

Can you replace sorghum flour with wheat flour in Jowar Jaggery Biscuit?

Yes, but replacing the sorghum flour changes the biscuit’s characteristic taste and texture. For a first attempt, substitute only part of the sorghum flour; a complete swap may require adjusting the dough’s moisture.

Jowar Jaggery Biscuit Vitamins & Minerals

Vitamins

Vitamin E

0.72mg · 5% DV

B1

0.05mg · 4% DV

B3

0.63mg · 4% DV

B6

0.07mg · 4% DV

Minerals

Manganese

0.35mg · 15% DV

Copper

0.1mg · 11% DV

Phosphorus

56mg · 8% DV

Magnesium

32mg · 8% DV

Sodium

74mg · 3% DV

Potassium ⭐

71mg · 2% DV

Jowar Jaggery Biscuit Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

3.6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Jowar Jaggery Biscuit

To burn the 150 calories in 2 piece (medium) (30 g):

🚶

37min

Walking (5 km/h)

🏃

15min

Running (8 km/h)

🚴

20min

Cycling

🏊

17min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Jowar Jaggery Biscuit?

Jowar Jaggery Biscuit is a sweet Indian-style biscuit made with jowar, or sorghum flour, and jaggery, an unrefined cane or palm sugar. Recipes vary, but the dough may also include fat and dairy. Sorghum gives it a grain-forward character, while jaggery brings a rounded, caramel-like sweetness.

Usually crisp and gently sweet, it works as a snack with chai or tea, as well as alongside fruit or plain yoghurt. In India it is a familiar tea-time kind of treat; elsewhere, it can be enjoyed much like other biscuits with a hot drink. It contains some fibre from the sorghum, but is also energy-dense. For a lighter snack, keep to a small portion and pair it with unsweetened tea.

How Nutritious Is Jowar Jaggery Biscuit?

Nutrient density

Medium

38/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

27/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Jowar Jaggery Biscuit Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Jowar Jaggery Biscuit Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Jowar Jaggery Biscuit Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Jowar Jaggery Biscuit Fat Profile

SATURATED

1.26g

MONOUNSATURATED

1.95g

POLYUNSATURATED

1.14g

⚖️

Omega 6:3 ratio 54:1

Above the ideal 4:1 (54:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.