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Raw instant noodles are quick-cooking, usually pre-fried and enriched with salt.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
470
KCAL / 100G
Carbs
62.5g
· 55%
Protein
8.2g
· 7%
Fat
19.5g
· 38%
Fiber
2.7g
Vitamins
B1
0.15mg · 13% DV
B3
2.1mg · 13% DV
B2
0.12mg · 9% DV
B5
0.35mg · 7% DV
Minerals
Sodium
1200mg · 52% DV
Iron
3mg · 17% DV
Phosphorus
85mg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.7g
MONOUNSATURATED
5.2g
POLYUNSATURATED
4.5g
Omega 6:3 ratio 220:1
Above the ideal 4:1 (220:1).
Raw instant noodles contain 470 calories per 100 g. The same serving provides 62.5 g of carbohydrates and 19.5 g of fat.
Raw instant noodles have a glycemic index of 70, which indicates they may raise blood sugar relatively quickly. They contain gluten and soy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.