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Quick-prep, typically grain-based processed breakfast mix.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Instant breakfast mix (40 g) has 156 calories. That works out to 390 calories per 100 g. It contains 29.6 g of carbs, 4.4 g of protein, 2.2 g of fat and 2.4 g of fiber. Its 0.4 mg of Manganese covers 19% of the Daily Value. Its glycemic index is 68 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 40 g
156
KCAL / 40G
Carbs
29.6g
· 11% DV
Protein
4.4g
· 9% DV
Fat
2.2g
· 3% DV
Fiber
2.4g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 76% · Protein 11% · Fat 13%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 156 kcal | |
| Total fat | 2.2 g | 3% |
| Saturated fat | 0.36 g | 2% |
| Trans fat | 0.01 g | |
| Sodium | 128 mg | 6% |
| Total carbohydrate | 29.6 g | 11% |
| Fiber | 2.4 g | 9% |
| Protein | 4.4 g | 9% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 40 g | 156 kcal |
| 1 tablespoon (small) | 10 g | 39 kcal |
| 3 tablespoon (medium) | 30 g | 117 kcal |
| 1 cup (medium) | 40 g | 156 kcal |
| 1 pack (small) | 45 g | 176 kcal |
| 1 serving (large) | 60 g | 234 kcal |
| 2 serving (double) | 80 g | 312 kcal |
| 100 g | 100 g | 390 kcal |
| 1 bottle (medium) | 250 g | 975 kcal |
Calculated from 390 calories per 100 g.
An instant breakfast mix is usually made from grain ingredients such as cereal flakes or flour. Depending on the variety, it may also contain milk powder, sweeteners, cocoa, or dried fruit, so recipes differ between products.
Prepare instant breakfast mix by gradually stirring it into the amount of liquid specified on the package. Let it stand briefly if the directions call for it; the proportions and whether heating is needed vary by product.
Usually, instant breakfast mix does not need cooking, but some varieties are meant to be heated or cooked. Follow the package directions rather than assuming every mix is ready to eat straight after adding liquid.
Yes, you can mix instant breakfast mix with milk or another liquid the night before and refrigerate it in a covered container. It will soften and thicken overnight, so stir it and add a little more liquid before eating if needed.
Either works for instant breakfast mix. Milk gives it a creamier taste and texture, while water makes a lighter-tasting bowl; use whichever the package recommends for that variety and adjust the amount to your preferred consistency.
Yes, instant breakfast mix can be blended into a smoothie to thicken it and add a cereal-like flavor. Start with a small amount, since the mix may contain sweeteners and can make the drink thicker as it stands.
Instant breakfast mix often turns lumpy when the powder is added all at once or is not stirred evenly. Pour it into the liquid gradually while whisking, or mix a little liquid into the powder first to make a smooth paste.
Instant breakfast mix can replace oatmeal for a quick bowl, but it may have a different texture, sweetness, and ingredient profile. Unlike plain oats, many mixes include additional ingredients, so the two are not interchangeable in every recipe.
Instant breakfast mix can be part of breakfast, especially when paired with fruit and a protein-rich food such as yogurt or eggs. Some varieties are sweetened, so a less-sweet option and balanced sides make it a more complete meal.
Store opened instant breakfast mix in a tightly sealed container in a cool, dry place. Keeping moisture out helps prevent clumping and preserves its quality; follow any storage instructions printed on the package.
Vitamins
B2
0.2mg · 15% DV
B1
0.18mg · 15% DV
B12
0.36µg · 15% DV
B3
2.2mg · 14% DV
Minerals
Manganese
0.44mg · 19% DV
Phosphorus
96mg · 14% DV
Iron
2.4mg · 13% DV
Copper
0.08mg · 9% DV
Sodium
128mg · 6% DV
Potassium ⭐
104mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 156 calories in 1 serving (medium) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Instant breakfast mix is a dry, quick-preparation breakfast product, usually based on grains. The ingredients vary by brand and variety: some mixes are plain, while others include sweeteners or dried fruit. Add liquid and it is ready to eat with little preparation.
It is commonly served with milk or yoghurt, either as a soft cereal or a thicker bowl topped with fresh fruit, nuts or seeds. It can also be prepared with hot water when convenience matters. The mix is mainly carbohydrate, with 74 g per 100 g, and provides some fibre. For a more filling breakfast, pair it with yoghurt or milk and fruit; check the pack for preparation guidance, as varieties differ.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.36g
MONOUNSATURATED
0.6g
POLYUNSATURATED
0.64g
Omega 6:3 ratio 18.7:1
Above the ideal 4:1 (18.7:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.