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Instant chicken-flavored noodle, quick cooking, low nutrient density
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
450
KCAL / 100G
Carbs
60g
· 55%
Protein
8g
· 7%
Fat
18g
· 38%
Fiber
2.5g
Vitamins
B1
0.15mg · 13% DV
B3
1.2mg · 8% DV
B5
0.25mg · 5% DV
B2
0.05mg · 4% DV
Minerals
Sodium
1100mg · 48% DV
Phosphorus
60mg · 9% DV
Iron
1mg · 6% DV
Calcium
20mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8g
MONOUNSATURATED
4g
POLYUNSATURATED
3g
Omega 6:3 ratio 250:1
Above the ideal 4:1 (250:1).
Indomie chicken noodles contain 450 calories per 100 g. The same amount provides 8 g of protein, 60 g of carbohydrates, and 18 g of fat.
They provide 450 calories and 60 g of carbohydrates per 100 g and are classified as ultra-processed. Their glycemic index is 70; they are compatible with omnivore and flexitarian diets but contain gluten, eggs, and soy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.